Impact of Conservation Agriculture on Soil Erosion in the Annual Cropland of the Apulia Region (Southern Italy) Based on the RUSLE-GIS-GEE Framework

The processes of soil erosion and land degradation are more rapid in the case of inappropriate agricultural management, which leads to increased soil loss rates. Moreover, climatic conditions are one of the most important determining factors affecting agriculture, especially in the Mediterranean areas featuring irregular rainfall and high summer temperatures. Conservation agriculture (CA) can make a significant contribution to reducing soil erosion risk on the annual cropland (ACL) of the Mediterranean region in comparison with conventional management (CM). The objective of this study is to provide soil loss rate maps and calculate the values for each altitude and slope class and their combination for the Apulia region in four annual production cycles for the scenarios CM and CA. The present study estimates the significance of the adoption of CA on soil erosion assessment at regional scale based on the Revised Universal Soil Loss Equation (RUSLE) model. The parameters of the RUSLE model were estimated by using remote sensing (RS) data. The erosion probability zones were determined through a Geographic Information System (GIS) and Google Earth Engine (GEE) approach. Digital terrain model (DTM) at 8 m, ACL maps of the Apulia region, and rainfall and soil data were used as an input to identify the most erosion-prone areas. Our results show a 7.5% average decrease of soil loss rate during the first period of adoption of the four-year crop cycle—from 2.3 t ha−1 y−1 with CM to 2.1 t ha−1 y−1 with the CA system. CA reduced soil loss rate compared to CM in all classes, from 10.1% in hill class to 14.1% for hill + low slope class. These results can therefore assist in the implementation of effective soil management systems and conservation practices to reduce soil erosion risk in the Apulia region and in the Mediterranean basin more generally