The CCAFS and partners’ report: ‘Actions to Transform Food Systems Under Climate Change’ identifies high-priority actions to transform global food systems. These actions are necessary to adapt to climate change and enable countries to achieve the SDGs. The report is being used by different partners including the United Kingdom, Green Climate Fund, World Food Programme, and the Climate Smart Food Systems Fund as an input to inform their strategies for catalysing a transformation in food systems
Through active contribution from its West Africa Program, CCAFS Science and Engagement has informed ...
This report provides a synthesis of work by CCAFS and partners related to food and nutrition securit...
In other countries in EA where CCAFS has been active in supporting policy processes. These includ
CCAFS made substantial contributions to the food security activities in the Global Commission on Ada...
Since 2020, CCAFS has co-chaired (with the UK Foreign, Commonwealth & Development Office) and served...
CCAFS informed the food security work of the Global Commission on Adaptation by co-authoring the foo...
Building on CCAFS contributions, the World Business Council for Sustainable Development launched new...
CCAFS research outputs were used to prepare quality reviews on climate change for World Bank agricul...
The work of CCAFS and partners over the last 10 years in the research and engagement arenas has infl...
CCAFS’ science, engagement with strategic partners and capacity strengthening approach has globally ...
Integrating food systems transformation into the Nationally Determined Contributions (NDCs) – the na...
The global food system will need to produce food more efficiently and sustainably to achieve the Su...
The global food system will need to produce food more efficiently and sustainably to achieve the Sus...
The climate crisis is a major threat to our food systems, undermining decades of progress in providi...
To bring our interconnected food and climate systems within a ‘safe operating space’ for people and ...
Through active contribution from its West Africa Program, CCAFS Science and Engagement has informed ...
This report provides a synthesis of work by CCAFS and partners related to food and nutrition securit...
In other countries in EA where CCAFS has been active in supporting policy processes. These includ
CCAFS made substantial contributions to the food security activities in the Global Commission on Ada...
Since 2020, CCAFS has co-chaired (with the UK Foreign, Commonwealth & Development Office) and served...
CCAFS informed the food security work of the Global Commission on Adaptation by co-authoring the foo...
Building on CCAFS contributions, the World Business Council for Sustainable Development launched new...
CCAFS research outputs were used to prepare quality reviews on climate change for World Bank agricul...
The work of CCAFS and partners over the last 10 years in the research and engagement arenas has infl...
CCAFS’ science, engagement with strategic partners and capacity strengthening approach has globally ...
Integrating food systems transformation into the Nationally Determined Contributions (NDCs) – the na...
The global food system will need to produce food more efficiently and sustainably to achieve the Su...
The global food system will need to produce food more efficiently and sustainably to achieve the Sus...
The climate crisis is a major threat to our food systems, undermining decades of progress in providi...
To bring our interconnected food and climate systems within a ‘safe operating space’ for people and ...
Through active contribution from its West Africa Program, CCAFS Science and Engagement has informed ...
This report provides a synthesis of work by CCAFS and partners related to food and nutrition securit...
In other countries in EA where CCAFS has been active in supporting policy processes. These includ