Add to ORKGThe Peach provides a comprehensive up to date reference work, summarizing our knowledge of peaches and their production worldwide and includes an extensive colour plates section. Chapters written by international authorities address botany and taxonomy, breeding and genetics of cultivars and rootstocks, propagation, physiology and planting systems, crop and pest management and postharvest physiology. The book also includes a contribution on the history of cultivation and production trends in China with historical references dating back to 1100 B.C. for the first time in the English language
Consumers of peaches and nectarines often complain of the low eating quality of these fruits that, f...
Natural conditions other than the ecological conditions of the Chinese gene center (as 34-38° latitu...
Includes bibliographical references (leaves 174-201)xxii, 201, [20] leaves : ill., photos (col.) ; 3...
Prunus is a genus of about 230 species, distributed primarily in north temperate regions. Prunus ha...
The 20th century may well be called “Golden Age of Peach Breeding”. Indeed, the advances in terms of...
The 20th century may well be called "Golden Age of Peach Breeding". Indeed, the advances in terms of...
The peach is the third most produced temperate tree fruit species behind apple and pear. This diploi...
Relevance. The creation of the peach gene pool should be directed taking into account the specifics ...
Peach (Prunus persica L. Batsch) trees need to be thinned in order to guarantee yield of fruits of m...
Plants have evolved a range of adaptive mechanisms that adjust their development and physiology to v...
The propagation of fruit trees, particularly peaches, nectarines and canning clingstone, has reache...
In this chapter production technology of peach, plum and apricot in India is elaborated in detail in...
none7siISBN:978-94-62610-79-8Rising interest in beneficial health properties of fruit and achievemen...
The main purposes of the peach breeding programme developed at CRAFRU are presented. These include t...
Peach fruits ripen rapidly and have a short postharvest life, usually limited to 3-4 weeks depending...
Consumers of peaches and nectarines often complain of the low eating quality of these fruits that, f...
Natural conditions other than the ecological conditions of the Chinese gene center (as 34-38° latitu...
Includes bibliographical references (leaves 174-201)xxii, 201, [20] leaves : ill., photos (col.) ; 3...
Prunus is a genus of about 230 species, distributed primarily in north temperate regions. Prunus ha...
The 20th century may well be called “Golden Age of Peach Breeding”. Indeed, the advances in terms of...
The 20th century may well be called "Golden Age of Peach Breeding". Indeed, the advances in terms of...
The peach is the third most produced temperate tree fruit species behind apple and pear. This diploi...
Relevance. The creation of the peach gene pool should be directed taking into account the specifics ...
Peach (Prunus persica L. Batsch) trees need to be thinned in order to guarantee yield of fruits of m...
Plants have evolved a range of adaptive mechanisms that adjust their development and physiology to v...
The propagation of fruit trees, particularly peaches, nectarines and canning clingstone, has reache...
In this chapter production technology of peach, plum and apricot in India is elaborated in detail in...
none7siISBN:978-94-62610-79-8Rising interest in beneficial health properties of fruit and achievemen...
The main purposes of the peach breeding programme developed at CRAFRU are presented. These include t...
Peach fruits ripen rapidly and have a short postharvest life, usually limited to 3-4 weeks depending...
Consumers of peaches and nectarines often complain of the low eating quality of these fruits that, f...
Natural conditions other than the ecological conditions of the Chinese gene center (as 34-38° latitu...
Includes bibliographical references (leaves 174-201)xxii, 201, [20] leaves : ill., photos (col.) ; 3...