BackgroundAntimicrobial resistance (AMR) is a global public health threat. The indiscriminate use of antibiotics in the animal health sector contributes to increasing rates of AMR and studies involving dairy farmers in India have found knowledge levels regarding antibiotics and AMR to be very low. The purpose of this study was to assess different methods to raise awareness and knowledge about AMR and antibiotic use among dairy farmers, paravets (veterinary assistants), and veterinarians. Materials and MethodsThe study was conducted in September-December of 2018 in some parts of Haryana, Assam, Karnataka, and West Bengal. It had two parts: an intervention meeting (September-October 2018) which consisted of focus group discussions (FGD) with ...
The challenge of antimicrobial resistance (AMR) is grave in developing countries. Antimicrobials ar...
Background: Antimicrobial resistance (AMR) has been identified as one of the major threats to global...
Current evidence indicates that more than half of all antimicrobials are used in the animal food-pro...
BackgroundAntimicrobial resistance (AMR) is a global public health threat. The indiscriminate use of...
Objective The purpose of this study was to raise awareness and knowledge about AMR and antibiotic u...
Background Antimicrobial resistance (AMR) is a major global public health issue. In India, access to...
The widespread and indiscriminate use of antimicrobials in food animals is a key contributor to anti...
Background Livestock production, particularly the dairy sector, is important for food and nutritiona...
Aim: The current study aimed to assess the knowledge, attitude, and practices pertaining to antibiot...
India is the world's largest producer of milk and milk products with small-scale farms dominating th...
The increasing public health problem of antimicrobial resistance (AMR) has been linked to the extens...
IntroductionAntimicrobial resistance is (AMR) an emerging global public health problem. Rationale us...
Antimicrobial resistance (AMR) is an urgent global one health challenge and irrational and over use ...
The use and misuse of antibiotics in both humans and animals contributes to the global emergence of ...
The use and misuse of antibiotics in both humans and animals contributes to the global emergence of ...
The challenge of antimicrobial resistance (AMR) is grave in developing countries. Antimicrobials ar...
Background: Antimicrobial resistance (AMR) has been identified as one of the major threats to global...
Current evidence indicates that more than half of all antimicrobials are used in the animal food-pro...
BackgroundAntimicrobial resistance (AMR) is a global public health threat. The indiscriminate use of...
Objective The purpose of this study was to raise awareness and knowledge about AMR and antibiotic u...
Background Antimicrobial resistance (AMR) is a major global public health issue. In India, access to...
The widespread and indiscriminate use of antimicrobials in food animals is a key contributor to anti...
Background Livestock production, particularly the dairy sector, is important for food and nutritiona...
Aim: The current study aimed to assess the knowledge, attitude, and practices pertaining to antibiot...
India is the world's largest producer of milk and milk products with small-scale farms dominating th...
The increasing public health problem of antimicrobial resistance (AMR) has been linked to the extens...
IntroductionAntimicrobial resistance is (AMR) an emerging global public health problem. Rationale us...
Antimicrobial resistance (AMR) is an urgent global one health challenge and irrational and over use ...
The use and misuse of antibiotics in both humans and animals contributes to the global emergence of ...
The use and misuse of antibiotics in both humans and animals contributes to the global emergence of ...
The challenge of antimicrobial resistance (AMR) is grave in developing countries. Antimicrobials ar...
Background: Antimicrobial resistance (AMR) has been identified as one of the major threats to global...
Current evidence indicates that more than half of all antimicrobials are used in the animal food-pro...