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nutrition labelRecord label
The labelling of packaged foods is a universal concern present in the national legislation of most countries. Regulation (EU) No. 1169/20111 on food information provided to the consumer allows the possibility of using a front nutrition label FOPL (Front-of-Pack nutrition label) in a complementary way to the mandatory nutrition information, on a voluntary basis, without replacing it, as long as the requirements mentioned in said Regulation are met, do not mislead the consumer are not ambiguous or confused and are based on relevant scientific data.Peer reviewe
Excess intake of energy, sugars, salt and saturated fats is an important causal factor of obesity an...
The current malnutrition epidemic calls for actions. Current practices in the EU show a variety of c...
The implementation of a standardized front-of-pack-labelling (FoPL) scheme would likely be a useful ...
The labelling of packaged foods is a universal concern present in the national legislation of most c...
The labelling of packaged foods is a universal concern present in the national legislation of most c...
CorrespondenceFood labels are a challenge for most consumers, and the development of easily understa...
Purpose: This review explores the phenomenon of front-of-pack nutrition labelling (FoPNL) in the EU....
Many systems for classifying food products to adequately predict lower all-cause morbidity and morta...
Unhealthy diets are a leading cause of death and disability globally. The WHO recommends Member Stat...
International audienceBackground To improve nutritional status and prevent chronic nutrition-related...
Front-of-Package labels (FoPLs) are efficient tools for increasing consumers’ awareness of foods’ nu...
The European Union is committed to the global fight against obesity and overweight, in which nutriti...
Excess intake of energy, sugars, salt and saturated fats is an important causal factor of obesity an...
The current malnutrition epidemic calls for actions. Current practices in the EU show a variety of c...
The implementation of a standardized front-of-pack-labelling (FoPL) scheme would likely be a useful ...
The labelling of packaged foods is a universal concern present in the national legislation of most c...
The labelling of packaged foods is a universal concern present in the national legislation of most c...
CorrespondenceFood labels are a challenge for most consumers, and the development of easily understa...
Purpose: This review explores the phenomenon of front-of-pack nutrition labelling (FoPNL) in the EU....
Many systems for classifying food products to adequately predict lower all-cause morbidity and morta...
Unhealthy diets are a leading cause of death and disability globally. The WHO recommends Member Stat...
International audienceBackground To improve nutritional status and prevent chronic nutrition-related...
Front-of-Package labels (FoPLs) are efficient tools for increasing consumers’ awareness of foods’ nu...
The European Union is committed to the global fight against obesity and overweight, in which nutriti...
Excess intake of energy, sugars, salt and saturated fats is an important causal factor of obesity an...
The current malnutrition epidemic calls for actions. Current practices in the EU show a variety of c...
The implementation of a standardized front-of-pack-labelling (FoPL) scheme would likely be a useful ...
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