Add to ORKGThe challenge “Biotechnology and Plant Breeding” aims to understand how ‘omics information translates into phenotypes in photosynthetic organisms, to turn plant breeding into a predictive science. In scenarios of population growth and climate change, this knowledge will predict the agronomic value of natural variation and spontaneous or induced genetic changes, thus enabling the development of new crops with enhanced features that contribute to increase food security and the sustainability of primary production.Peer reviewe
To achieve global food security by 2050 primary production must almost be doubled, at least to 80 % ...
To achieve global food security by 2050 primary production must almost be doubled, at least to 80 % ...
Genetic engineering and biotechnology are becoming widely used in crop improvement and have provided...
The main goal of crop breeding is the modification of plant genomes in order to improve specific tr...
The main goal of crop breeding is the modification of plant genomes in order to improve specific tr...
For the foreseeable future, plant breeding methodology will continue to unfold as a practical applic...
The current tools of enquiry into the structure and operation of the plant genome have provided us w...
Climate change is predicted to result in disruption of many farming systems. The Food and Agricultur...
Understanding the phenotype of plants is essential in the context of food or biomass production from...
Climate change, emerging pests and scarce resources – sustainable production of sufficient food of h...
The development of climate change resilient crops is necessary if we are to meet the challenge of fe...
There has been significant improvement in production and productivity of important cereal crops glob...
Plant Breeding - Current and Future Views provides scientific views from leading international scien...
Plant breeding is facing simultaneous challenges from a changing climate, increasing prices for nonr...
To achieve global food security by 2050 primary production must almost be doubled, at least to 80 % ...
To achieve global food security by 2050 primary production must almost be doubled, at least to 80 % ...
To achieve global food security by 2050 primary production must almost be doubled, at least to 80 % ...
Genetic engineering and biotechnology are becoming widely used in crop improvement and have provided...
The main goal of crop breeding is the modification of plant genomes in order to improve specific tr...
The main goal of crop breeding is the modification of plant genomes in order to improve specific tr...
For the foreseeable future, plant breeding methodology will continue to unfold as a practical applic...
The current tools of enquiry into the structure and operation of the plant genome have provided us w...
Climate change is predicted to result in disruption of many farming systems. The Food and Agricultur...
Understanding the phenotype of plants is essential in the context of food or biomass production from...
Climate change, emerging pests and scarce resources – sustainable production of sufficient food of h...
The development of climate change resilient crops is necessary if we are to meet the challenge of fe...
There has been significant improvement in production and productivity of important cereal crops glob...
Plant Breeding - Current and Future Views provides scientific views from leading international scien...
Plant breeding is facing simultaneous challenges from a changing climate, increasing prices for nonr...
To achieve global food security by 2050 primary production must almost be doubled, at least to 80 % ...
To achieve global food security by 2050 primary production must almost be doubled, at least to 80 % ...
To achieve global food security by 2050 primary production must almost be doubled, at least to 80 % ...
Genetic engineering and biotechnology are becoming widely used in crop improvement and have provided...