Standard methods for chemical food safety testing in official laboratories rely largely on liquid or gas chromatography coupled with mass spectrometry. Although these methods are considered the gold standard for quantitative confirmatory analysis, they require sampling, transferring the samples to a central laboratory to be tested by highly trained personnel, and the use of expensive equipment. Therefore, there is an increasing demand for portable and handheld devices to provide rapid, efficient, and on-site screening of food contaminants. Recent technological advancements in the field include smartphone-based, microfluidic chip-based, and paper-based devices integrated with electrochemical and optical biosensing platforms. Furthermore, the...
A new generation of mobile sensing approaches offers significant advantages over traditional platfor...
peer-reviewedMicrobial contamination management is a crucial task in the food industry. Undesirable ...
Food intake gives vitality and supplements to support humans and other living organisms. Food safety...
Standard methods for chemical food safety testing in official laboratories rely largely on liquid or...
Food safety issues have recently attracted public concern. The deleterious effects of compromised fo...
Smartphone based devices (SBDs) have the potential to revolutionize food safety control by empowerin...
Traditional foodborne pathogen detection methods are highly dependent on pre-treatment of samples an...
Food contaminants monitoring is conducted in an intensive manner yet, there are still food safety sc...
Robust, reliable, and affordable analytical techniques are essential for screening and monitoring fo...
Foodborne pathogenic bacteria present a crucial food safety issue. Conventional diagnostic methods a...
Food quality and safety pose an increasing threat to human health worldwide. The development of ana...
Background Food safety, which is the primary goal of food analysis, is a worldwide health concern to...
Food safety remains one of the most important issues in most countries and the detection of food haz...
A new generation of mobile sensing approaches offers significant advantages over traditional platfor...
peer-reviewedMicrobial contamination management is a crucial task in the food industry. Undesirable ...
Food intake gives vitality and supplements to support humans and other living organisms. Food safety...
Standard methods for chemical food safety testing in official laboratories rely largely on liquid or...
Food safety issues have recently attracted public concern. The deleterious effects of compromised fo...
Smartphone based devices (SBDs) have the potential to revolutionize food safety control by empowerin...
Traditional foodborne pathogen detection methods are highly dependent on pre-treatment of samples an...
Food contaminants monitoring is conducted in an intensive manner yet, there are still food safety sc...
Robust, reliable, and affordable analytical techniques are essential for screening and monitoring fo...
Foodborne pathogenic bacteria present a crucial food safety issue. Conventional diagnostic methods a...
Food quality and safety pose an increasing threat to human health worldwide. The development of ana...
Background Food safety, which is the primary goal of food analysis, is a worldwide health concern to...
Food safety remains one of the most important issues in most countries and the detection of food haz...
A new generation of mobile sensing approaches offers significant advantages over traditional platfor...
peer-reviewedMicrobial contamination management is a crucial task in the food industry. Undesirable ...
Food intake gives vitality and supplements to support humans and other living organisms. Food safety...