This article belongs to the Special Issue New Challenges and Opportunities of Food Digestion.Human milk proteins have shown to vary in concentration and distribution through lactation. However, while some regulatory components, such as hormones, have shown associations with regard to the mothers’ body mass index, there is limited information on the possible influence of this condition on the whole protein distribution. The objective of this study was to evaluate the protein profile of human milk from normal weight and overweight or obese mothers to identify differences in protein expression in colostrum, transitional and mature milk. The mass spectrometry analysis showed the ability to class with a high degree of confidence the lactation st...
AbstractHere we provide data from shot-gun proteomics, using filtered-aided sample preparation (FASP...
Objectives: We investigated changes in breast milk whey and casein proteins, between fore and hind m...
This conference is a major event in the field of Food, Nutrition and Health. It is organized in the ...
Human milk proteins have shown to vary in concentration and distribution through lactation. However,...
Human milk proteins have shown to vary in concentration and distribution through lactation. However,...
Human milk is a highly valuable food for newborns and infants. Its protein fraction plays an importa...
Human milk is a highly valuable food for newborns and infants. Its protein fraction plays an importa...
Human milk is a dynamic biofluid, and its detailed composition receives increasing attention. While ...
Human milk is a dynamic biofluid, and its detailed composition receives increasing attention. While ...
This study provided insights into the degradation of human milk proteins in an in vitro infant diges...
<p>To objective of this study was to better understand the biological functions of breast milk prote...
A key element in understanding how human milk proteins support the health and development of the neo...
Breast milk is an unparalleled food for infants, as it can meet almost all of their nutritional need...
During the last few years, advances in the care of low-birthweight and preterm neonates has stimulat...
Introduction: Human milk is a rich source of bioactive proteins that supports the growth and immunol...
AbstractHere we provide data from shot-gun proteomics, using filtered-aided sample preparation (FASP...
Objectives: We investigated changes in breast milk whey and casein proteins, between fore and hind m...
This conference is a major event in the field of Food, Nutrition and Health. It is organized in the ...
Human milk proteins have shown to vary in concentration and distribution through lactation. However,...
Human milk proteins have shown to vary in concentration and distribution through lactation. However,...
Human milk is a highly valuable food for newborns and infants. Its protein fraction plays an importa...
Human milk is a highly valuable food for newborns and infants. Its protein fraction plays an importa...
Human milk is a dynamic biofluid, and its detailed composition receives increasing attention. While ...
Human milk is a dynamic biofluid, and its detailed composition receives increasing attention. While ...
This study provided insights into the degradation of human milk proteins in an in vitro infant diges...
<p>To objective of this study was to better understand the biological functions of breast milk prote...
A key element in understanding how human milk proteins support the health and development of the neo...
Breast milk is an unparalleled food for infants, as it can meet almost all of their nutritional need...
During the last few years, advances in the care of low-birthweight and preterm neonates has stimulat...
Introduction: Human milk is a rich source of bioactive proteins that supports the growth and immunol...
AbstractHere we provide data from shot-gun proteomics, using filtered-aided sample preparation (FASP...
Objectives: We investigated changes in breast milk whey and casein proteins, between fore and hind m...
This conference is a major event in the field of Food, Nutrition and Health. It is organized in the ...