In industries like food production, pathogenic bacteria detection is required for producers to confidently send products to market without the risk of costly product recalls. However, rapid, reliable detection remains an unmet need. Conventional methods for detecting bacteria rely on time-consuming culture and emerging rapid tests struggle to achieve high sensitivity when the sample has a background of nontarget cells, proteins, and detritus. Reducing heterogeneity, removing inhibitory substances, and concentrating target cells by sample preparation could enable more rapid detection of pathogens from complex media, such as food samples. This thesis describes a novel immunomagnetic bead-based sample preparation method called density-shif...
Due to the character of the original source materials and the nature of batch digitization, quality ...
Food is a vulnerable target for potential bioterrorist attacks; therefore, a critical mitigation str...
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
Consumption of foods contaminated with pathogenic bacteria is a major public health concern. Foods c...
We report an immuno-magnetic separation system developed by the immobilization of pathogen-specific ...
Food defense requires the means to efficiently screen large volumes of food for microbial pathogens....
Conventional immunomagnetic separation (IMS) procedures, which use an external magnetic source to ca...
Conventional immunomagnetic separation (IMS) procedures, which use an external magnetic source to ca...
Food defense requires the means to efficiently screen large volumes of food for microbial pathogens....
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
Water is one of the most important compounds on Earth. If a water supply is contaminated with a path...
Author Institution: Department of Food Science and Technology, The Ohio State Universit
Due to the character of the original source materials and the nature of batch digitization, quality ...
Food is a vulnerable target for potential bioterrorist attacks; therefore, a critical mitigation str...
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
Consumption of foods contaminated with pathogenic bacteria is a major public health concern. Foods c...
We report an immuno-magnetic separation system developed by the immobilization of pathogen-specific ...
Food defense requires the means to efficiently screen large volumes of food for microbial pathogens....
Conventional immunomagnetic separation (IMS) procedures, which use an external magnetic source to ca...
Conventional immunomagnetic separation (IMS) procedures, which use an external magnetic source to ca...
Food defense requires the means to efficiently screen large volumes of food for microbial pathogens....
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...
Water is one of the most important compounds on Earth. If a water supply is contaminated with a path...
Author Institution: Department of Food Science and Technology, The Ohio State Universit
Due to the character of the original source materials and the nature of batch digitization, quality ...
Food is a vulnerable target for potential bioterrorist attacks; therefore, a critical mitigation str...
This study reports multiplex sorting of Salmonella typhimurium and Escherichia coli 0157, from broth...