In the last few decades a new segment of the beer market has been developing: i.e. the one of craft beer. Because of its recent growth, that indicates the growing interest from both the productive world and the consumers, and the scarcity of information, a research to analyse such market has been carried out, with particular regard to the region Friuli Venezia Giulia. Relatively to supply, the study has involved nine regional enterprises producing craft beer, showing both positive and negative elements, in particular the variability of costs of production and revenues, but also the high profit margins, that give space to good possibilities of development, if more resources will be invested in communication activities. The r...
The essay has the objective to investigate the impacts of the rising in the number of craft brewerie...
Traditionally dominated by a handful of large multinational corporations, the beer industry in Weste...
In Italy in the past few years, the number of small breweries penetrating the craft beer sector has ...
Purpose: This paper aims to illustrate the organisational and managing models characterising the cra...
This research empirically investigates the emergence of craft breweries in Italy over the period 199...
The so-called Italian craft beer revolution is a new phenomenon characterised by a rapidly growing n...
The so-called Italian craft beer revolution is a new phenomenon characterised by a rapidly growing n...
The purpose of this paper is to investigate the emergence of microbreweries in Italy over the last 2...
Researching Craft Beer offers insights for aspiring and present owners of breweries, those looking t...
The purpose of this paper is to determine the demographic characteristics and habits of craft beer c...
Dottorato di ricerca in Ecosistemi e sistemi produttivibirrifici Baladin, Birrificio Italiano e Lamb...
In recent years, small businesses oriented to the production of craft beers, which are all malt drin...
Abstract This work is about the production of eco-friendly beer as an emerging segment of the Ital...
Purpose The purpose of this paper is to deepen the global sourcing (GS) phenomenon from the acquiri...
The essay has the objective to investigate the impacts of the rising in the number of craft brewerie...
Traditionally dominated by a handful of large multinational corporations, the beer industry in Weste...
In Italy in the past few years, the number of small breweries penetrating the craft beer sector has ...
Purpose: This paper aims to illustrate the organisational and managing models characterising the cra...
This research empirically investigates the emergence of craft breweries in Italy over the period 199...
The so-called Italian craft beer revolution is a new phenomenon characterised by a rapidly growing n...
The so-called Italian craft beer revolution is a new phenomenon characterised by a rapidly growing n...
The purpose of this paper is to investigate the emergence of microbreweries in Italy over the last 2...
Researching Craft Beer offers insights for aspiring and present owners of breweries, those looking t...
The purpose of this paper is to determine the demographic characteristics and habits of craft beer c...
Dottorato di ricerca in Ecosistemi e sistemi produttivibirrifici Baladin, Birrificio Italiano e Lamb...
In recent years, small businesses oriented to the production of craft beers, which are all malt drin...
Abstract This work is about the production of eco-friendly beer as an emerging segment of the Ital...
Purpose The purpose of this paper is to deepen the global sourcing (GS) phenomenon from the acquiri...
The essay has the objective to investigate the impacts of the rising in the number of craft brewerie...
Traditionally dominated by a handful of large multinational corporations, the beer industry in Weste...
In Italy in the past few years, the number of small breweries penetrating the craft beer sector has ...