Modelling growth as a function of feeding rate (FR) could be one of the most important tools for fish farms, because this knowledge allows growth to be maximized, or the feed conversion ratio (FCR) to be minimized, thereby improving profits. All growth models should include the three principal variables involved in growth: initial body weight, temperature and feeding rate. The thermal-unit growth coefficient (TGC) already includes water temperature variation and initial body weight. Studying variation in TGC for fish fed the same diet, but at several feeding rates provides interesting information for modelling. Six different trials were conducted where gilthead sea bream of several different initial weights (24, 38, 50, 110, 220 or 289 g) w...
The quantity and quality of food available, temperature, oxygen, and other water quality factors are...
After a literature overview of growth models applied to intensively cultured fishes, a new one is pr...
1. The chief objectives were to analyse and model experimental data for maximum growth and food cons...
Modelling growth as a function of feeding rate (FR) could be one of the most important tools for fis...
Several authors have proposed models to describe fish growth taking the influence of temperature int...
Most mathematical models of fish growth on commercial farms use the evolution of average weight duri...
<p>In sea cage farming, fish are exposed to seasonal variations of water temperature, and these vari...
The aim of this study was to investigate the growth performanceof gilthead sea bream (Sparusaurata) ...
In sea cage farming, fish are exposed to seasonal variations of water temperature, and these variati...
1. The chief objectives were: (i) to compare two growth models, one based on weight and the other on...
In sea cage farming, fish are exposed to seasonal variations of water temperature, and these variati...
<div><p>Accurate information on the growth rates of fish is crucial for fisheries stock assessment a...
1. A growth model, originally developed for brown trout (Salmo trutta), has now been fitted to data ...
International audienceAccurate information on the growth rates of fish is crucial for fisheries stoc...
In the Philppines, feeds and constitutes some 70% of the total capital cost in aquacultural, which i...
The quantity and quality of food available, temperature, oxygen, and other water quality factors are...
After a literature overview of growth models applied to intensively cultured fishes, a new one is pr...
1. The chief objectives were to analyse and model experimental data for maximum growth and food cons...
Modelling growth as a function of feeding rate (FR) could be one of the most important tools for fis...
Several authors have proposed models to describe fish growth taking the influence of temperature int...
Most mathematical models of fish growth on commercial farms use the evolution of average weight duri...
<p>In sea cage farming, fish are exposed to seasonal variations of water temperature, and these vari...
The aim of this study was to investigate the growth performanceof gilthead sea bream (Sparusaurata) ...
In sea cage farming, fish are exposed to seasonal variations of water temperature, and these variati...
1. The chief objectives were: (i) to compare two growth models, one based on weight and the other on...
In sea cage farming, fish are exposed to seasonal variations of water temperature, and these variati...
<div><p>Accurate information on the growth rates of fish is crucial for fisheries stock assessment a...
1. A growth model, originally developed for brown trout (Salmo trutta), has now been fitted to data ...
International audienceAccurate information on the growth rates of fish is crucial for fisheries stoc...
In the Philppines, feeds and constitutes some 70% of the total capital cost in aquacultural, which i...
The quantity and quality of food available, temperature, oxygen, and other water quality factors are...
After a literature overview of growth models applied to intensively cultured fishes, a new one is pr...
1. The chief objectives were to analyse and model experimental data for maximum growth and food cons...