Consumption of food groups during the past 24 hours in rural Dale district, Ethiopia, 2018 (n = 742).</p
International humanitarian organizations have expressed substantial concern about the potential for ...
The data was collected by Wollo University from sampled households in South Wollo zone Amhara regio...
Overweight and obesity are rising rapidly in Ethiopia's urban areas, constituting a major public hea...
Households’ experience and frequency of occurrence of food insecurity conditions in Dale district, E...
Eating habits of respondents in Welkite town of Southern Ethiopia, 2020, [n = 513].</p
<p>Data from rural households in Ethiopia (<i>n</i> = 10,322) collected between July 2010 and June 2...
Levels and composition of food consumption are major determinants of the nutritional wellbeing of in...
Meal frequency related characteristics of respondents in Aw-Barre Somalia refugee camp, South East E...
<p>Main food groups consumed by study households in the 24 hours prior to the dietary survey.</p
<p>Data from rural households in Ethiopia (<i>n</i> = 10,322) collected between July 2010 and June 2...
Feeding practices related characteristics of elders s in Aykel town administration, Northwest Ethiop...
The paper revisits seasonality by assessing how the quantity and quality of diets vary across agricu...
Consumption of each of the food groups by the tribal children in Vikramgad, Palghar district, 2017 (...
Data on household use of organic resources including dung, wood and crop residues and their time use...
Minimum meal frequency, Dietary diversity and minimum acceptable practice among children 6–13 months...
International humanitarian organizations have expressed substantial concern about the potential for ...
The data was collected by Wollo University from sampled households in South Wollo zone Amhara regio...
Overweight and obesity are rising rapidly in Ethiopia's urban areas, constituting a major public hea...
Households’ experience and frequency of occurrence of food insecurity conditions in Dale district, E...
Eating habits of respondents in Welkite town of Southern Ethiopia, 2020, [n = 513].</p
<p>Data from rural households in Ethiopia (<i>n</i> = 10,322) collected between July 2010 and June 2...
Levels and composition of food consumption are major determinants of the nutritional wellbeing of in...
Meal frequency related characteristics of respondents in Aw-Barre Somalia refugee camp, South East E...
<p>Main food groups consumed by study households in the 24 hours prior to the dietary survey.</p
<p>Data from rural households in Ethiopia (<i>n</i> = 10,322) collected between July 2010 and June 2...
Feeding practices related characteristics of elders s in Aykel town administration, Northwest Ethiop...
The paper revisits seasonality by assessing how the quantity and quality of diets vary across agricu...
Consumption of each of the food groups by the tribal children in Vikramgad, Palghar district, 2017 (...
Data on household use of organic resources including dung, wood and crop residues and their time use...
Minimum meal frequency, Dietary diversity and minimum acceptable practice among children 6–13 months...
International humanitarian organizations have expressed substantial concern about the potential for ...
The data was collected by Wollo University from sampled households in South Wollo zone Amhara regio...
Overweight and obesity are rising rapidly in Ethiopia's urban areas, constituting a major public hea...
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