Previous studies have documented that, relative to conventional tillage (CT), alternative soil management (reduced tillage, mulching, or cover crops) decreases soil erosion and increases soil organic matter (SOM) in vineyards. These previous studies, however, failed to consider the loss of soil organic carbon (SOC) with erosion that could occur with the adoption of agro-environmental measures (AEM) in a semiarid environment. Accordingly, the aims of this study were to determine whether changes in SOC content under AEM management are always positive and to develop a conceptual model for estimating the "SOC threshold". The SOC threshold was defined as that level of SOC in an AEM-managed vineyard above which erosion will result in greater loss...
The carbon cycle is being affected by the human impacts (Novara et al., 2011; Yan-Gui et al., 2013),...
The Intergovernmental Panel on Climate Change (IPCC) approach is widely used to estimate the C accou...
Degraded areas are frequent in vineyards, even if managed by organic farming, mainly caused by soil ...
Previous studies have documented that, relative to conventional tillage (CT), alternative soil manag...
Vineyards of Mediterranean regions are characterized by low organic matter level and high sediment a...
The research focused on the evaluation of the effect of soil erosion processes on SOC sequestration ...
Mediterranean crops favour high erosion rates. Vineyards use to reach the highest soil and water los...
Vineyards are usually cultivated in soils characterised by low soil organic carbon (SOC) content and...
Water erosion is a severe threat to soil resources, especially on cultivated lands, such as vineyard...
Soil erosion processes in vineyards, beyond surface runoff and sediment transport, have a strong eff...
Due to specific soil properties and management practices, soils in vineyards are sensitive to degrad...
Vineyards incur the highest soil and water losses among all Mediterranean agricultural fields. The s...
The work aims to investigate the effects of different soil management strategies on carbon sequestra...
Parent material can determine specific physical and chemical soil properties and, therefore, soil er...
The carbon cycle is being affected by the human impacts (Novara et al., 2011; Yan-Gui et al., 2013),...
The Intergovernmental Panel on Climate Change (IPCC) approach is widely used to estimate the C accou...
Degraded areas are frequent in vineyards, even if managed by organic farming, mainly caused by soil ...
Previous studies have documented that, relative to conventional tillage (CT), alternative soil manag...
Vineyards of Mediterranean regions are characterized by low organic matter level and high sediment a...
The research focused on the evaluation of the effect of soil erosion processes on SOC sequestration ...
Mediterranean crops favour high erosion rates. Vineyards use to reach the highest soil and water los...
Vineyards are usually cultivated in soils characterised by low soil organic carbon (SOC) content and...
Water erosion is a severe threat to soil resources, especially on cultivated lands, such as vineyard...
Soil erosion processes in vineyards, beyond surface runoff and sediment transport, have a strong eff...
Due to specific soil properties and management practices, soils in vineyards are sensitive to degrad...
Vineyards incur the highest soil and water losses among all Mediterranean agricultural fields. The s...
The work aims to investigate the effects of different soil management strategies on carbon sequestra...
Parent material can determine specific physical and chemical soil properties and, therefore, soil er...
The carbon cycle is being affected by the human impacts (Novara et al., 2011; Yan-Gui et al., 2013),...
The Intergovernmental Panel on Climate Change (IPCC) approach is widely used to estimate the C accou...
Degraded areas are frequent in vineyards, even if managed by organic farming, mainly caused by soil ...