In recent years, insect meal has received considerable attention as an alternative ingredient for aquaculture feeds. When insects are reared on underutilised biomass streams, the resulting meal can potentially offer a reduced environmental impact compared to fishmeal and soybean meal. However, due to legislative restrictions, insects are commonly reared on materials that are also suitable to feed farm animals directly, including farmed fish. This practice compromises both the environmental and economic sustainability of insects as feed. For insect rearing to realise its potential and upcycle organic waste back into the food chain, substrates should thus consist of underutilised biomass. The aim of this study was to identify and assess the f...
Insects are promising sources of protein and lipid in feeds for farmed animals. In the European Unio...
In Africa, livestock production currently accounts for about 30% of the gross value of agricultural ...
An ever-growing demand for animal based food products is affecting the productivity of global food p...
In recent years, insect meal has received considerable attention as an alternative ingredient for aq...
Feeding cost is among the main drivers in the price competitiveness of intensively-fed-aquaculture (...
The expansion of the aquaculture sector around the world has resulted in a growth of the demand for ...
To meet the projected substantial growth in the global demand for meat, we are challenged to develop...
Traditionally, major sources of protein and lipid in aquaculture fish feeds have been fish meal and ...
Most of world’s fish and seafood are produced by aquaculture, which is one of the biggest contributo...
Fishmeal is an important source of high quality protein in aquaculture, but concerns about its cost ...
The use of insects as feed is an emerging industry. Despite all the information on insects as a sust...
The economic and environmental sustainability of aquaculture depends significantly on the nature and...
Pig, poultry and fish farming are among the fastest growing agribusiness activities in East Africa, ...
Research has been actively looking for alternative feed ingredients to reduce the reliance of the aq...
In the present study, we aimed to assess the effect of dietary insect meal (IM) and insect oil (IO) ...
Insects are promising sources of protein and lipid in feeds for farmed animals. In the European Unio...
In Africa, livestock production currently accounts for about 30% of the gross value of agricultural ...
An ever-growing demand for animal based food products is affecting the productivity of global food p...
In recent years, insect meal has received considerable attention as an alternative ingredient for aq...
Feeding cost is among the main drivers in the price competitiveness of intensively-fed-aquaculture (...
The expansion of the aquaculture sector around the world has resulted in a growth of the demand for ...
To meet the projected substantial growth in the global demand for meat, we are challenged to develop...
Traditionally, major sources of protein and lipid in aquaculture fish feeds have been fish meal and ...
Most of world’s fish and seafood are produced by aquaculture, which is one of the biggest contributo...
Fishmeal is an important source of high quality protein in aquaculture, but concerns about its cost ...
The use of insects as feed is an emerging industry. Despite all the information on insects as a sust...
The economic and environmental sustainability of aquaculture depends significantly on the nature and...
Pig, poultry and fish farming are among the fastest growing agribusiness activities in East Africa, ...
Research has been actively looking for alternative feed ingredients to reduce the reliance of the aq...
In the present study, we aimed to assess the effect of dietary insect meal (IM) and insect oil (IO) ...
Insects are promising sources of protein and lipid in feeds for farmed animals. In the European Unio...
In Africa, livestock production currently accounts for about 30% of the gross value of agricultural ...
An ever-growing demand for animal based food products is affecting the productivity of global food p...