The main disadvantage of biodegradable starch-based films is their hydrophilic character, which leads to low stability when these materials are submitted to different environmental conditions. The higher lipid content (1.36%) of oat starch compared to other traditional starches could impart more hydrophobic characteristics to its films, thereby increasing stability. The objective of this work was to investigate the behavior of oat starch films (produced by casting) and sheets (produced by extrusion), plasticized with urea, glycerol or sorbitol, and conditioned at 11, 57, 76 and 90% relative humidity (RH). In general, the increase of RH results in a decrease of stress and an increase of strain at break, independent of the type of plasticizer...
Native starch can be chemically modified to improve its functionality and to expand its uses. Modifi...
Starch films often present high water sensitivity, affecting their barrier and mechanical properties...
Edible films based on plasticized wheat gluten protein were prepared by intensive mixing followed by...
Oat starch films were prepared by casting using glycerol, sorbitol, glycerol-sorbitol mixture, urea ...
The aim of this study was to investigate the effect of thickness (between 80 and 120 µm) on apparent...
The aim of this study was to investigate the effect of thickness (between 80 and 120 µm) on apparent...
Biocomposite materials are essential for environmental protection, as they have the ability of subst...
Materials that are renewable and biodegradable are demanded for environmental reasons. Biopolymeric ...
Biocomposite materials are essential for environmental protection, as they have the ability of subst...
The objectives of this dissertation work were to study the film-forming behavior of corn starch and ...
In this study, the film forming behaviour of low amylose (LA) and high amylose (HA) starches was stu...
Amorphous thermoplastic starch (TPS) films were produced by compression moulding of solution spray-d...
This work aims to study the effects of urea, glycerol and their mixture as plasticizers for cassava ...
[EN] Starch films are very hygroscopic and undergo crystallization during processing and storage. In...
This chapter discusses film forming ability of different native and modified starches by casting met...
Native starch can be chemically modified to improve its functionality and to expand its uses. Modifi...
Starch films often present high water sensitivity, affecting their barrier and mechanical properties...
Edible films based on plasticized wheat gluten protein were prepared by intensive mixing followed by...
Oat starch films were prepared by casting using glycerol, sorbitol, glycerol-sorbitol mixture, urea ...
The aim of this study was to investigate the effect of thickness (between 80 and 120 µm) on apparent...
The aim of this study was to investigate the effect of thickness (between 80 and 120 µm) on apparent...
Biocomposite materials are essential for environmental protection, as they have the ability of subst...
Materials that are renewable and biodegradable are demanded for environmental reasons. Biopolymeric ...
Biocomposite materials are essential for environmental protection, as they have the ability of subst...
The objectives of this dissertation work were to study the film-forming behavior of corn starch and ...
In this study, the film forming behaviour of low amylose (LA) and high amylose (HA) starches was stu...
Amorphous thermoplastic starch (TPS) films were produced by compression moulding of solution spray-d...
This work aims to study the effects of urea, glycerol and their mixture as plasticizers for cassava ...
[EN] Starch films are very hygroscopic and undergo crystallization during processing and storage. In...
This chapter discusses film forming ability of different native and modified starches by casting met...
Native starch can be chemically modified to improve its functionality and to expand its uses. Modifi...
Starch films often present high water sensitivity, affecting their barrier and mechanical properties...
Edible films based on plasticized wheat gluten protein were prepared by intensive mixing followed by...