Fruiting efficiency (FE, grains per g of spike dry weight at anthesis) was proposed as a promising spike trait to improve wheat yield potential, based on its functional relationship with grain number determination and the evidence of trait variability in elite germplasm. During the last few years, we have witnessed great advances in the understanding of the physiological and genetic basis of this trait. The present review summarizes the recent heritability estimations and the genetic gains obtained when fruiting efficiency was measured at maturity (FEm, grains per g of chaff) and used as selection criterion. In addition, we propose spike ideotypes for contrasting fruiting efficiencies based on the fertile floret efficiency (FFE, fertile flo...
Wheat (Triticum spp.) is the second most grown crop in the world, being used as a raw ingredient in ...
Slafer, Gustavo Ariel. University of Lleida. Department of Crop and Forest Sciences and AGROTECNIO (...
Identifying traits for improving sink-strength is a bottleneck to increasing wheat yield. The intera...
Further improvements in wheat yields are critical, for which increases in grain number would be requ...
tThe use of physiological traits for indirect selection may help to increase wheat yield potential. ...
To meet the estimated future increase in wheat demand, exploring and dissecting the genetic basis of...
A detailed and accurate phenotyping of mapping populations is an important “bottleneck” for the unde...
Grain yield in bread wheat is often tightly associated with grain number/m2. In turn, spike fertilit...
Spike fertility index (SF) has been proposed as a promising trait to be used as a selection criterio...
Previous studies suggest that genetic variation in grain yield potential in wheat is associated with...
Further improvements in wheat yields are critical, for which increases in grain number would be req...
In wheat, grain number is considered as the product of spike dry weight (SDW) and the number of grai...
Improving wheat (Triticum aestivum L.) yield potential via higher grain number per unit area (GN) ma...
Spike fertility traits are critical attributes for grain yield in wheat ( Triticum aestivum L.). ...
Background: In breeding programs, the selection of cultivars with the highest yield potential consis...
Wheat (Triticum spp.) is the second most grown crop in the world, being used as a raw ingredient in ...
Slafer, Gustavo Ariel. University of Lleida. Department of Crop and Forest Sciences and AGROTECNIO (...
Identifying traits for improving sink-strength is a bottleneck to increasing wheat yield. The intera...
Further improvements in wheat yields are critical, for which increases in grain number would be requ...
tThe use of physiological traits for indirect selection may help to increase wheat yield potential. ...
To meet the estimated future increase in wheat demand, exploring and dissecting the genetic basis of...
A detailed and accurate phenotyping of mapping populations is an important “bottleneck” for the unde...
Grain yield in bread wheat is often tightly associated with grain number/m2. In turn, spike fertilit...
Spike fertility index (SF) has been proposed as a promising trait to be used as a selection criterio...
Previous studies suggest that genetic variation in grain yield potential in wheat is associated with...
Further improvements in wheat yields are critical, for which increases in grain number would be req...
In wheat, grain number is considered as the product of spike dry weight (SDW) and the number of grai...
Improving wheat (Triticum aestivum L.) yield potential via higher grain number per unit area (GN) ma...
Spike fertility traits are critical attributes for grain yield in wheat ( Triticum aestivum L.). ...
Background: In breeding programs, the selection of cultivars with the highest yield potential consis...
Wheat (Triticum spp.) is the second most grown crop in the world, being used as a raw ingredient in ...
Slafer, Gustavo Ariel. University of Lleida. Department of Crop and Forest Sciences and AGROTECNIO (...
Identifying traits for improving sink-strength is a bottleneck to increasing wheat yield. The intera...