Climate change is increasing drought events and decreasing water availability. Tomato is commonly transplanted to an open field after seedling production in a nursery, requiring large volumes of water. Arbuscular mycorrhizal (AM) fungi help plants cope with drought stress; however, their effects depend on plant genotype and environmental conditions. In this study, we assessed the interactions among different tomato seedling genotypes and two AM fungi, Funneliformis mosseae and Rhizophagus intraradices, under two water regimes, full and reduced. Our results showed that F. mosseae was more effective than R. intraradices in the mitigation of drought stress both in old and modern genotypes. However, seedlings inoculated with R. intraradices rec...
A method used for the development of dry areas/marginal lands is the improvement of soil structure a...
This thesis presents a literature review and results of experimental studies related to the role of ...
Chilling stress limits processing tomato growth and yield, leading to high losses. An approach to i...
Climate change is increasing drought events and decreasing water availability. Tomato is commonly tr...
At a world scale, tomato is an important horticultural crop, but its productivity is highly reduced ...
Drought is probably one of the biggest single threat from climate change which impacts are global, t...
Arbuscular mycorrhizal (AM) fungi are very widespread, forming symbiotic associations with ∼80% of l...
ABSTRACT The present investigation has several aspects related to drought tolerance in Arbuscular My...
Recent studies have identified soil drying as a dominant driver of transpiration reduction at the gl...
Arbuscular mycorrhizal (AM) fungi are very widespread, forming symbiotic associations with ∼80% of l...
The effect of double inoculation with two strains of Sinorhizobium meliloti [the wild type (WT) stra...
Climate change will alter both the amount and pattern of precipitation and soil water availability, ...
Arbuscular mycorrhizal (AM) fungi are very widespread, forming symbiotic associations with ∼80% of l...
The effect of inoculation with two arbuscular mycorrhizal fungi (AMF) on growth and drought toleranc...
Arbuscular mycorrhizal (AM) fungi are very widespread, forming symbiotic associations with ∼80% of l...
A method used for the development of dry areas/marginal lands is the improvement of soil structure a...
This thesis presents a literature review and results of experimental studies related to the role of ...
Chilling stress limits processing tomato growth and yield, leading to high losses. An approach to i...
Climate change is increasing drought events and decreasing water availability. Tomato is commonly tr...
At a world scale, tomato is an important horticultural crop, but its productivity is highly reduced ...
Drought is probably one of the biggest single threat from climate change which impacts are global, t...
Arbuscular mycorrhizal (AM) fungi are very widespread, forming symbiotic associations with ∼80% of l...
ABSTRACT The present investigation has several aspects related to drought tolerance in Arbuscular My...
Recent studies have identified soil drying as a dominant driver of transpiration reduction at the gl...
Arbuscular mycorrhizal (AM) fungi are very widespread, forming symbiotic associations with ∼80% of l...
The effect of double inoculation with two strains of Sinorhizobium meliloti [the wild type (WT) stra...
Climate change will alter both the amount and pattern of precipitation and soil water availability, ...
Arbuscular mycorrhizal (AM) fungi are very widespread, forming symbiotic associations with ∼80% of l...
The effect of inoculation with two arbuscular mycorrhizal fungi (AMF) on growth and drought toleranc...
Arbuscular mycorrhizal (AM) fungi are very widespread, forming symbiotic associations with ∼80% of l...
A method used for the development of dry areas/marginal lands is the improvement of soil structure a...
This thesis presents a literature review and results of experimental studies related to the role of ...
Chilling stress limits processing tomato growth and yield, leading to high losses. An approach to i...