The medical properties of naturally occurring compounds such as flavonoids have been well known for many years. However, the discovery that complexes of flavonoids with metal ions are more effective than free flavonoids changed the course of chemistry research. Flavonoids can be effective drugs because of their potent chelating or neuroprotective, radical scavenging and anti-inflammatory properties. Our paper is a literature review about flavonoids and their complexes which are generally used in medicine and pharmacy
Evidence accumulates that a family of plant compounds, known as flavonoids, can prevent or slow down...
Evidence accumulates that a family of plant compounds, known as flavonoids, can prevent or slow down...
Flavonoids are polyphenolic compounds that exist ubiquitously in foods of plant origin. Flavonoids s...
Flavonoids are polyphenolic compounds of natural origin. They are extensively studied within drug di...
In this article is described the general characteristic of flavonoids, their chemical and biological...
Flavonoids constitute a large group of polyphenolic phytochemicals with antioxidant properties which...
Phenolic compounds are essential for plant development and play an important role in their defense m...
The metal chelating properties of flavonoids suggest that they may play a role in metal-overload dis...
Flavonoids are secondary metabolites in plants that show some desirable characteristics. These compo...
Nowadays, it is assumed that natural flavonoids occurring in fruits and plant derived-foods are rele...
Flavonoids, a group of natural substances with variable phenolic structures, are found in fruits, ve...
Flavonoids occur naturally in fruit, vegetables, and beverages such as tea and wine and over 4000 st...
Nowadays, it is assumed that natural flavonoids occurring in fruits and plant derived-foods are rele...
Abstract: Numerous studies collected over the last decade indicate the beneficial health effects of ...
Evidence accumulates that a family of plant compounds, known as flavonoids, can prevent or slow down...
Evidence accumulates that a family of plant compounds, known as flavonoids, can prevent or slow down...
Evidence accumulates that a family of plant compounds, known as flavonoids, can prevent or slow down...
Flavonoids are polyphenolic compounds that exist ubiquitously in foods of plant origin. Flavonoids s...
Flavonoids are polyphenolic compounds of natural origin. They are extensively studied within drug di...
In this article is described the general characteristic of flavonoids, their chemical and biological...
Flavonoids constitute a large group of polyphenolic phytochemicals with antioxidant properties which...
Phenolic compounds are essential for plant development and play an important role in their defense m...
The metal chelating properties of flavonoids suggest that they may play a role in metal-overload dis...
Flavonoids are secondary metabolites in plants that show some desirable characteristics. These compo...
Nowadays, it is assumed that natural flavonoids occurring in fruits and plant derived-foods are rele...
Flavonoids, a group of natural substances with variable phenolic structures, are found in fruits, ve...
Flavonoids occur naturally in fruit, vegetables, and beverages such as tea and wine and over 4000 st...
Nowadays, it is assumed that natural flavonoids occurring in fruits and plant derived-foods are rele...
Abstract: Numerous studies collected over the last decade indicate the beneficial health effects of ...
Evidence accumulates that a family of plant compounds, known as flavonoids, can prevent or slow down...
Evidence accumulates that a family of plant compounds, known as flavonoids, can prevent or slow down...
Evidence accumulates that a family of plant compounds, known as flavonoids, can prevent or slow down...
Flavonoids are polyphenolic compounds that exist ubiquitously in foods of plant origin. Flavonoids s...