Barley 'Scald' is an economically damaging fungal disease that is a global problem, causing significant yield and economical losses in the UK barley feed and malting industries. Presently, a limited number of Rhynchosporium resistance genes exist, but selective pressures on the fungi cause the demand for new sources of resistance. Landraces, such as the Scottish Bere barley, hold potential sources of resistance that can be utilised, with farmers providing anecdotal evidence of resistance in field populations of Bere. This study analysed 131 heritage cultivars and landrace lines, including 37 Bere lines, to screen for resistance using both detached leaf assays (DLAs) and field experiments. Results showed that Bere lines produced smaller, but...
Barley is one of the world's most important crops providing food and related products for millions o...
Abstract Barley production worldwide is limited by several abiotic and biotic stresses and breeding ...
Scald, caused by Rhynchosporium commune (formerly R. secalis ), is one of the most preval...
Barley 'Scald' is an economically damaging fungal disease that is a global problem, causing signific...
Funding Information: This research was funded by the Agriculture and Horticulture Development Board ...
Key Message: Association analyses of resistance to Rhynchosporium commune in a collection of Europea...
Rhynchosporium or barley scald, caused by the destructive fungal pathogen Rhynchosporium commune, is...
The deployment of resistance genes (R genes) in breeding programmes has been shown to be a useful st...
Non-Peer ReviewedScald, caused by Rhynchosporium secalis Davis, is an important fungal foliar diseas...
Scald, caused by Rhynchosporium commune, is one of the most prevalent barley diseases worldwide. To ...
Genome-Wide Association Studies (GWAS) of four Multi-parent Advanced Generation Inter-Cross (MAGIC) ...
Cereal crops play a vital role in global food security. Barley is the fourth most important cereal c...
Scald (Rhynchosporium secalis) is one of the most damaging leaf and stem diseases of barley grown i...
Rhynchosporium secalis is a serious pathogen of barley (Hordeum vulgare L.) in central Norway. A bre...
Barley is one of the world's most important crops providing food and related products for millions o...
Abstract Barley production worldwide is limited by several abiotic and biotic stresses and breeding ...
Scald, caused by Rhynchosporium commune (formerly R. secalis ), is one of the most preval...
Barley 'Scald' is an economically damaging fungal disease that is a global problem, causing signific...
Funding Information: This research was funded by the Agriculture and Horticulture Development Board ...
Key Message: Association analyses of resistance to Rhynchosporium commune in a collection of Europea...
Rhynchosporium or barley scald, caused by the destructive fungal pathogen Rhynchosporium commune, is...
The deployment of resistance genes (R genes) in breeding programmes has been shown to be a useful st...
Non-Peer ReviewedScald, caused by Rhynchosporium secalis Davis, is an important fungal foliar diseas...
Scald, caused by Rhynchosporium commune, is one of the most prevalent barley diseases worldwide. To ...
Genome-Wide Association Studies (GWAS) of four Multi-parent Advanced Generation Inter-Cross (MAGIC) ...
Cereal crops play a vital role in global food security. Barley is the fourth most important cereal c...
Scald (Rhynchosporium secalis) is one of the most damaging leaf and stem diseases of barley grown i...
Rhynchosporium secalis is a serious pathogen of barley (Hordeum vulgare L.) in central Norway. A bre...
Barley is one of the world's most important crops providing food and related products for millions o...
Abstract Barley production worldwide is limited by several abiotic and biotic stresses and breeding ...
Scald, caused by Rhynchosporium commune (formerly R. secalis ), is one of the most preval...