International audienceEnhancing plant-based diversity within agroecosystems might help designing more resilient and low-input agricultural systems. The objectives of this study were (i) to describe the plant-based diversity practices (ii) to identify the farmers' motivations to apply them and (iii) to compare their application in organic or conventional farming systems. The survey was carried out in five French regions with 196 farmers that apply at least one plant-based diversification practice. Five diversification practices were studied. Simultaneous intercropping and agroforestry are less applied compared to catch crops and semi-natural landscape elements because they imply a deeper change in the cropping system. Organic farmers apply m...
Organic agriculture has expanded rapidly but is now in danger of reaching a plateau of productivity ...
Various studies have shown the agro-economic and agro-ecological benefits of crop diversification. H...
The interest of organic farmers for adopting conservation agriculture practices is currently growing...
International audienceEnhancing plant-based diversity within agroecosystems might help designing mor...
Enhancing plant-based diversity within agroecosystems may be an efficient way to achieve the objecti...
International audienceAbstractIn a context of global change involving uncertainty in agricultural pr...
Over the last 50 years, there has been a trend towards specialisation and intensification to increas...
Organic farming, as a model of sustainable agriculture, requires key agro-ecological principles to b...
Most market-garden farms which converted to organic farming (OF) in the last decades are small and d...
New organic cropping systems are needed to keep pace with the growing demand for organic food. Those...
1. Organic farming is thought to lead to increased biodiversity and greater sustainability than high...
Organic agriculture has expanded rapidly but is now in danger of reaching a plateau of productivity ...
Farmers' pratices and plant diversity The functions of plant diversity are examined from an agronomi...
Organic agriculture has expanded rapidly but is now in danger of reaching a plateau of productivity ...
Various studies have shown the agro-economic and agro-ecological benefits of crop diversification. H...
The interest of organic farmers for adopting conservation agriculture practices is currently growing...
International audienceEnhancing plant-based diversity within agroecosystems might help designing mor...
Enhancing plant-based diversity within agroecosystems may be an efficient way to achieve the objecti...
International audienceAbstractIn a context of global change involving uncertainty in agricultural pr...
Over the last 50 years, there has been a trend towards specialisation and intensification to increas...
Organic farming, as a model of sustainable agriculture, requires key agro-ecological principles to b...
Most market-garden farms which converted to organic farming (OF) in the last decades are small and d...
New organic cropping systems are needed to keep pace with the growing demand for organic food. Those...
1. Organic farming is thought to lead to increased biodiversity and greater sustainability than high...
Organic agriculture has expanded rapidly but is now in danger of reaching a plateau of productivity ...
Farmers' pratices and plant diversity The functions of plant diversity are examined from an agronomi...
Organic agriculture has expanded rapidly but is now in danger of reaching a plateau of productivity ...
Various studies have shown the agro-economic and agro-ecological benefits of crop diversification. H...
The interest of organic farmers for adopting conservation agriculture practices is currently growing...