Open Access Journal; Published online: 26 Aug 2021Fungal species within Aspergillus section Flavi contaminate food and feed with aflatoxins. These toxic fungal metabolites compromise human and animal health and disrupt trade. Genotypically and phenotypically diverse species co-infect crops, but temporal and spatial variation in frequencies of different lineages suggests that environmental factors such as temperature may influence structure of aflatoxin-producing fungal communities. Furthermore, though most species within Aspergillus section Flavi produce sclerotia, divergent sclerotial morphologies (small or S-type sclerotia vs. large or L-type sclerotia) and differences in types and quantities of aflatoxins produced suggest lineages are ad...
Certain filamentous fungi produce mycotoxins that contaminate food. Mycotoxin contamination of crops...
Aspergillus section Flavi isolates, predominately A. flavus, from different crops and soils differed...
Published online: 10 April, 2018Aspergillus flavus induced ear rots and subsequent contamination of ...
Aspergillus section Flavi species are important causal agents of aflatoxin contamination in crops in...
Aspergillus section Flavi is able to produce aflatoxins (AFs) in vitro down to 0.85 aw with a potent...
Maize is a staple for billions across the globe. However, in tropical and sub-tropical regions, maiz...
Aflatoxins (AFs) are secondary metabolites produced by Aspergillus section Flavi during their develo...
Aflatoxins and the producing fungi Aspergillus section Flavi are widely known as the most serious an...
Published online: 15 Sep 2021Aflatoxin contamination is common in several crops, including maize, in...
This review considers the available information on the potential impact of key environmental factors...
In vitro experimental environments are used to study interactions between microorganisms, and predic...
Crop yield and plant products quality are directly or indirectly affected by climate alterations. Ad...
Aspergillus flavus is an important pathogen of maize, one of the most hazardous fungi able to produc...
Aflatoxin (AF) contamination in maize is of worldwide importance. Aspergillus flavus and A. parasit...
Aflatoxins are highly toxic carcinogens that detrimentally influence profitability of agriculture an...
Certain filamentous fungi produce mycotoxins that contaminate food. Mycotoxin contamination of crops...
Aspergillus section Flavi isolates, predominately A. flavus, from different crops and soils differed...
Published online: 10 April, 2018Aspergillus flavus induced ear rots and subsequent contamination of ...
Aspergillus section Flavi species are important causal agents of aflatoxin contamination in crops in...
Aspergillus section Flavi is able to produce aflatoxins (AFs) in vitro down to 0.85 aw with a potent...
Maize is a staple for billions across the globe. However, in tropical and sub-tropical regions, maiz...
Aflatoxins (AFs) are secondary metabolites produced by Aspergillus section Flavi during their develo...
Aflatoxins and the producing fungi Aspergillus section Flavi are widely known as the most serious an...
Published online: 15 Sep 2021Aflatoxin contamination is common in several crops, including maize, in...
This review considers the available information on the potential impact of key environmental factors...
In vitro experimental environments are used to study interactions between microorganisms, and predic...
Crop yield and plant products quality are directly or indirectly affected by climate alterations. Ad...
Aspergillus flavus is an important pathogen of maize, one of the most hazardous fungi able to produc...
Aflatoxin (AF) contamination in maize is of worldwide importance. Aspergillus flavus and A. parasit...
Aflatoxins are highly toxic carcinogens that detrimentally influence profitability of agriculture an...
Certain filamentous fungi produce mycotoxins that contaminate food. Mycotoxin contamination of crops...
Aspergillus section Flavi isolates, predominately A. flavus, from different crops and soils differed...
Published online: 10 April, 2018Aspergillus flavus induced ear rots and subsequent contamination of ...