The rapid expansion of China’s dairy herd in recent years, with a primary objective of increasing milk production, has given rise to speculation on the potential beef production from this Chinese black and white herd. This study examines whether or not economic incentives exist for dairy and beef producers in China to adopt dairy—beef production and the impact of dairy-beef production on Chinese beef supply, demand and international trade
With the rapid growth in China's dairy industry, a number of recent papers have addressed either the...
Rising values of Chinese dairy imports1 in recent years generated studies exploring the market poten...
$4 billion worth of beef to its trading partners around the world. Export sales accounted for approx...
In the past China has been self-sufficient in beef products, but, with a dramatic increase in consum...
A recent ERS study found that the future of China's dairy supply depends on increased domestic produ...
Currently per capita consumption of dairy products in China is low. The question as to whether China...
This paper synthesizes recent research and new empirical findings to build a more comprehensive unde...
The livestock industry in China has undergone massive changes since the liberalisation of markets st...
China has been rapidly increasing its consumption and imports of dairy products in recent years. A t...
China has been rapidly increasing its consumption and imports of dairy products in recent years. A t...
The aim of the study is to develop an understanding of\ud production and demand of dairy related pro...
In recent years, dairy husbandry in China has shown profound progress. Because of the steady increas...
With the rapid development of the Chinese dairy industry, various researchers have examined the indu...
The Chinese dairy industry is growing rapidly. Since 1980, the rate of increase in dairy cattle in C...
China has been rapidly increasing its consumption and imports of dairy products in recent years. A t...
With the rapid growth in China's dairy industry, a number of recent papers have addressed either the...
Rising values of Chinese dairy imports1 in recent years generated studies exploring the market poten...
$4 billion worth of beef to its trading partners around the world. Export sales accounted for approx...
In the past China has been self-sufficient in beef products, but, with a dramatic increase in consum...
A recent ERS study found that the future of China's dairy supply depends on increased domestic produ...
Currently per capita consumption of dairy products in China is low. The question as to whether China...
This paper synthesizes recent research and new empirical findings to build a more comprehensive unde...
The livestock industry in China has undergone massive changes since the liberalisation of markets st...
China has been rapidly increasing its consumption and imports of dairy products in recent years. A t...
China has been rapidly increasing its consumption and imports of dairy products in recent years. A t...
The aim of the study is to develop an understanding of\ud production and demand of dairy related pro...
In recent years, dairy husbandry in China has shown profound progress. Because of the steady increas...
With the rapid development of the Chinese dairy industry, various researchers have examined the indu...
The Chinese dairy industry is growing rapidly. Since 1980, the rate of increase in dairy cattle in C...
China has been rapidly increasing its consumption and imports of dairy products in recent years. A t...
With the rapid growth in China's dairy industry, a number of recent papers have addressed either the...
Rising values of Chinese dairy imports1 in recent years generated studies exploring the market poten...
$4 billion worth of beef to its trading partners around the world. Export sales accounted for approx...