This study investigated the effect of high-fat diet consumption on Alzheimer's disease-related pathology in the Tg6799 mouse model. We found that high-fat diet attenuates Alzheimer's disease-related pathology and cognitive dysfunction in Tg6799 mice and propose decreased beta-amyloid deposition due to improved autophagic-lysosomal flux as a potential, underlying mechanism
The consumption of saturated fatty acids is one of the leading risk factors for Alzheimer's Disease ...
<div><p>Apolipoprotein E4 (ApoE4), one of three common isoforms of ApoE, is a major risk factor for ...
Type 2 diabetes (T2DM) and obesity might increase the risk for AD by 2-fold. Different attempts to m...
Global obesity is a pandemic status, estimated to affect over 2 billion people, that has resulted in...
Defects in insulin production and signaling are sus-pected to share a key role in diabetes and Alzhe...
The t pathology found in Alzheimer disease (AD) is crucial in cognitive decline. Midlife development...
Abstract Objective Alzheimer's disease (AD) is a progressive neurodegenerative disease of the centra...
Maternal obesity is associated with increased risk of developing diabetes, obesity and premature dea...
High-fat diet (HFD) has been shown to accelerate Alzheimer’s disease (AD) pathology, but the exact m...
Abstract Objective Alzheimer's disease (AD) is a prog...
Apolipoprotein E4 (ApoE4), one of three common isoforms of ApoE, is a major risk factor for late-ons...
Multiple factors of metabolic syndrome have been implicated in the pathogenesis of Alzheimer\u27s di...
Apolipoprotein E4 (ApoE4), one of three common isoforms of ApoE, is a major risk factor for late-ons...
Multiple factors of metabolic syndrome have been implicated in the pathogenesis of Alzheimer's disea...
AbstractObesity and consumption of a high-fat diet are known to increase the risk of Alzheimer's dis...
The consumption of saturated fatty acids is one of the leading risk factors for Alzheimer's Disease ...
<div><p>Apolipoprotein E4 (ApoE4), one of three common isoforms of ApoE, is a major risk factor for ...
Type 2 diabetes (T2DM) and obesity might increase the risk for AD by 2-fold. Different attempts to m...
Global obesity is a pandemic status, estimated to affect over 2 billion people, that has resulted in...
Defects in insulin production and signaling are sus-pected to share a key role in diabetes and Alzhe...
The t pathology found in Alzheimer disease (AD) is crucial in cognitive decline. Midlife development...
Abstract Objective Alzheimer's disease (AD) is a progressive neurodegenerative disease of the centra...
Maternal obesity is associated with increased risk of developing diabetes, obesity and premature dea...
High-fat diet (HFD) has been shown to accelerate Alzheimer’s disease (AD) pathology, but the exact m...
Abstract Objective Alzheimer's disease (AD) is a prog...
Apolipoprotein E4 (ApoE4), one of three common isoforms of ApoE, is a major risk factor for late-ons...
Multiple factors of metabolic syndrome have been implicated in the pathogenesis of Alzheimer\u27s di...
Apolipoprotein E4 (ApoE4), one of three common isoforms of ApoE, is a major risk factor for late-ons...
Multiple factors of metabolic syndrome have been implicated in the pathogenesis of Alzheimer's disea...
AbstractObesity and consumption of a high-fat diet are known to increase the risk of Alzheimer's dis...
The consumption of saturated fatty acids is one of the leading risk factors for Alzheimer's Disease ...
<div><p>Apolipoprotein E4 (ApoE4), one of three common isoforms of ApoE, is a major risk factor for ...
Type 2 diabetes (T2DM) and obesity might increase the risk for AD by 2-fold. Different attempts to m...