Modelling ethanol production in simultaneous equations model of global food demand and supply

This thesis conducts an econometric analysis for the relationship between food price and ethanol production. A system of simultaneous equation models for the demand and supply for food are estimated, paying attention to the effect of ethanol production. The two-stage and three-stage least-squares estimation methods are adopted, which explicitly account for endogeneity in the system. Using annual data from 1981 to 2020, it is found that the ethanol production has little economic impact on food price. This may be closely related with inelastic demand and supply with respect to price that have been found in this study, where exogenous shocks such as an increase of ethanol production may have small effects on price. JEL Classification C12, C13, D12 Keywords Ethanol, Endogeneity, Food Price, Elasticity, Si- multaneous Equations Model Title Modelling ethanol production in simultaneous equations model of global food demand and sup- ply Author's e-mail kozakmiroslav92@gmail.com Supervisor's e-mail karel-janda@seznam.c