International audienceLac Pavin (French Massif Central) is a permanently stratified lake: the upper water layers (mixolimnion, from 0 to 60 m depth) are affected by seasonal overturns, whereas the bottom water layers (monimolimnion, from 60 to 90 m depth) remain isolated and are never mixed. Hence, they are capable of storing important quantities of dissolved gases, mainly CO2. With the aim of better constraining the water balance and of gaining new insights into the carbon cycle of Lac Pavin, an isotopic approach is used. The δ18OH2O profiles lead the authors to give a new evaluation of the evaporation flow rate (8 L s−1), and to propose and characterize two sub-surface springs. The sub-surface spring located at the bottom of the lake can ...