International audienceFuture physical and chemical changes to the ocean are likely to significantly affect the distribution and productivity of many marine species. Tuna are of particular importance in the tropical Pacific, as they contribute significantly to the livelihoods, food and economic security of island states. Changes in water properties and circulation will impact on tuna larval dispersal, preferred habitat distributions and the trophic systems that support tuna populations throughout the region. Using recent observations and ocean projections from the CMIP3 and preliminary results from CMIP5 climate models, we document the projected changes to ocean temperature, salinity, stratification and circulation most relevant to distribut...
Skipjack tuna (#Katsuwonus pelamis$) contributes approximately to 70% of the total tuna catch in the...
Skipjack tuna (#Katsuwonus pelamis$) contributes approximately to 70% of the total tuna catch in the...
Author Posting. © University of Hawai'i Press, 2015. This article is posted here by permission of U...
International audienceFuture physical and chemical changes to the ocean are likely to significantly ...
International audienceFuture physical and chemical changes to the ocean are likely to significantly ...
International audienceFuture physical and chemical changes to the ocean are likely to significantly ...
Future physical and chemical changes to the ocean are likely to significantly affect the distributio...
Abstract Future physical and chemical changes to the ocean are likely to sig-nificantly affect the d...
Ocean warming is already affecting global fisheries with an increasing dominance of catches of warme...
Abstract: Recent studies suggest a reduction of primary production in the tropical oceans due to cha...
18 pages, 5 figures, 3 tables, supporting information https://dx.doi.org/10.1111/gcb.14630Tuna are g...
The impacts of climate change are expected to have profound effects on the fisheries of the Pacific ...
The impacts of climate change are expected to have profound effects on the fisheries of the Pacific ...
Ocean warming is already affecting global fisheries with an increasing dominance of catches of warme...
Ocean warming is already affecting global fisheries with an increasing dominance of catches of warme...
Skipjack tuna (#Katsuwonus pelamis$) contributes approximately to 70% of the total tuna catch in the...
Skipjack tuna (#Katsuwonus pelamis$) contributes approximately to 70% of the total tuna catch in the...
Author Posting. © University of Hawai'i Press, 2015. This article is posted here by permission of U...
International audienceFuture physical and chemical changes to the ocean are likely to significantly ...
International audienceFuture physical and chemical changes to the ocean are likely to significantly ...
International audienceFuture physical and chemical changes to the ocean are likely to significantly ...
Future physical and chemical changes to the ocean are likely to significantly affect the distributio...
Abstract Future physical and chemical changes to the ocean are likely to sig-nificantly affect the d...
Ocean warming is already affecting global fisheries with an increasing dominance of catches of warme...
Abstract: Recent studies suggest a reduction of primary production in the tropical oceans due to cha...
18 pages, 5 figures, 3 tables, supporting information https://dx.doi.org/10.1111/gcb.14630Tuna are g...
The impacts of climate change are expected to have profound effects on the fisheries of the Pacific ...
The impacts of climate change are expected to have profound effects on the fisheries of the Pacific ...
Ocean warming is already affecting global fisheries with an increasing dominance of catches of warme...
Ocean warming is already affecting global fisheries with an increasing dominance of catches of warme...
Skipjack tuna (#Katsuwonus pelamis$) contributes approximately to 70% of the total tuna catch in the...
Skipjack tuna (#Katsuwonus pelamis$) contributes approximately to 70% of the total tuna catch in the...
Author Posting. © University of Hawai'i Press, 2015. This article is posted here by permission of U...