Add to ORKGThe resistance of two sweet pepper varieties (cultivar Anita and breeding line 82/16) to fruit root caused by fungus Alternaria alternata was evaluated. In order to determine the antioxidant capacity of methanol extracts of tested fruits as well as their relation with phenolic compounds three different antioxidant tests were used and the content of total polyphenols and total flavonoids was measured. The results suggested that not only phenolic compounds might be involved in antioxidant activity of pepper fruits, but also carotenoids and vitamins C and
Not AvailableMalnutrition, heart, respiratory and pulmonary diseases are becoming most crit...
Introduction: Consumer concerns about health and their interest in foods rich in bioactive compounds...
In our study, we used the rich biodiversity of peppers in the Balkan region and characterized 63 pep...
The resistance of two sweet pepper varieties (cultivar Anita and breeding line 82/16) to fruit root ...
The resistance of two sweet pepper varieties (cultivar Anita and breeding line 82/16) to fruit root ...
Capsicum annuum is valuable source of many bioactive compounds with the protective role in plants ag...
The aim of the current research was to investigate and compare the total phenolic content and antiox...
Sweet pepper is one of the most important economic fruits with nutritional attributes. In this sense...
Pepper (Capsicum annuum L.) is an important crop not only for the economic point of view, but also f...
Secondary metabolites play an important role in plant protection mechanisms. Presented studies relat...
Thesis(Master)--Izmir Institute of Technology, Biotechnology, Izmir, 2008Includes bibliographical re...
In this work, 29 pepper cultivars that represent the diversity of types and varieties grown in Turke...
To study the antioxidative activities and fruit quality of four bell pepper cultivars, a greenhouse ...
The various types of vegetables used in the diet daily contain various active components that have b...
The evolution of some bioactive compounds and antioxidant activity has been investigated during frui...
Not AvailableMalnutrition, heart, respiratory and pulmonary diseases are becoming most crit...
Introduction: Consumer concerns about health and their interest in foods rich in bioactive compounds...
In our study, we used the rich biodiversity of peppers in the Balkan region and characterized 63 pep...
The resistance of two sweet pepper varieties (cultivar Anita and breeding line 82/16) to fruit root ...
The resistance of two sweet pepper varieties (cultivar Anita and breeding line 82/16) to fruit root ...
Capsicum annuum is valuable source of many bioactive compounds with the protective role in plants ag...
The aim of the current research was to investigate and compare the total phenolic content and antiox...
Sweet pepper is one of the most important economic fruits with nutritional attributes. In this sense...
Pepper (Capsicum annuum L.) is an important crop not only for the economic point of view, but also f...
Secondary metabolites play an important role in plant protection mechanisms. Presented studies relat...
Thesis(Master)--Izmir Institute of Technology, Biotechnology, Izmir, 2008Includes bibliographical re...
In this work, 29 pepper cultivars that represent the diversity of types and varieties grown in Turke...
To study the antioxidative activities and fruit quality of four bell pepper cultivars, a greenhouse ...
The various types of vegetables used in the diet daily contain various active components that have b...
The evolution of some bioactive compounds and antioxidant activity has been investigated during frui...
Not AvailableMalnutrition, heart, respiratory and pulmonary diseases are becoming most crit...
Introduction: Consumer concerns about health and their interest in foods rich in bioactive compounds...
In our study, we used the rich biodiversity of peppers in the Balkan region and characterized 63 pep...