The objective of this study was to characterize the development of chia plants sown at different dates, and to determine the relation between the duration of the development cycle and the final number of leaves and the leaf appearance rate on the main stem. A field experiment was conducted in the agricultural year of 2016/2017 in five sowing dates (09/22/16, 10/28/16, 01/03/17, 02/08/17 and 03/24/17) in the edaphoclimatic conditions of the central region of the RS, Brazil. A randomized block design with four replicates was used. For each sowing date, the duration of the vegetative and reproductive phases in days and in °C day (Tb = 11 °C), the final number of leaves and the phyllochron of the main stem were determined. The duration of the v...
To obtain high chia seed yields and seed qualities, a suitable crop management system needs to be de...
Chia (Salvia hispanica L.) seeds are considered a superfood, but research on vegetative biomass uses...
Sowing date (A, C) and water availability (B, D) in plants of chia established in Antumapu and Intih...
Chia (Salvia hispanica L.) is an annual short-day plant whose growth has not been studied extensivel...
Chia (Salvia hispanica L.) is an annual short-day plant whose growth has not been studied extensivel...
Memoria para optar al Título Profesional de: Ingeniero AgrónomoLa chía (Salvia hispanica L.) es una ...
From 2010 to 2014 two trials were performed to assess the effect of sowing date (SD1, SD2) and irrig...
Chia is a sub-tropical crop which recently reinforced its commercial value due to the high proportio...
Mean specific leaf area (SLW) per plant as a function of accumulated thermal time (ADD), showing bot...
The objective of this research was to determine the effect of two sowing times on phytomass producti...
ABSTRACT: The mysterious ancient Mesoamerican Indian crop chia (Salvia hispanica) is revived and ex...
It shows both treatments from sowing to harvest for date of sowing (A, C) and water availability (B,...
Net assimilation rate (NAR) and crop growth rate (CGR) per plant as a function of accumulated therma...
Chia (Salvia hispanica L.) grain is rich in omega-3 and omega-6 fatty acids, which are important for...
Background: Chia (Salvia hispanica L.) is an herbaceous annual plant of the Lamiaceae family. Chia s...
To obtain high chia seed yields and seed qualities, a suitable crop management system needs to be de...
Chia (Salvia hispanica L.) seeds are considered a superfood, but research on vegetative biomass uses...
Sowing date (A, C) and water availability (B, D) in plants of chia established in Antumapu and Intih...
Chia (Salvia hispanica L.) is an annual short-day plant whose growth has not been studied extensivel...
Chia (Salvia hispanica L.) is an annual short-day plant whose growth has not been studied extensivel...
Memoria para optar al Título Profesional de: Ingeniero AgrónomoLa chía (Salvia hispanica L.) es una ...
From 2010 to 2014 two trials were performed to assess the effect of sowing date (SD1, SD2) and irrig...
Chia is a sub-tropical crop which recently reinforced its commercial value due to the high proportio...
Mean specific leaf area (SLW) per plant as a function of accumulated thermal time (ADD), showing bot...
The objective of this research was to determine the effect of two sowing times on phytomass producti...
ABSTRACT: The mysterious ancient Mesoamerican Indian crop chia (Salvia hispanica) is revived and ex...
It shows both treatments from sowing to harvest for date of sowing (A, C) and water availability (B,...
Net assimilation rate (NAR) and crop growth rate (CGR) per plant as a function of accumulated therma...
Chia (Salvia hispanica L.) grain is rich in omega-3 and omega-6 fatty acids, which are important for...
Background: Chia (Salvia hispanica L.) is an herbaceous annual plant of the Lamiaceae family. Chia s...
To obtain high chia seed yields and seed qualities, a suitable crop management system needs to be de...
Chia (Salvia hispanica L.) seeds are considered a superfood, but research on vegetative biomass uses...
Sowing date (A, C) and water availability (B, D) in plants of chia established in Antumapu and Intih...