Soybean is a crop of great importance for Brazil, and knowledge of their nutritional status allowsproduction and high quality products. Thus, the present work aimed to evaluate the culture of thesoybean cv. BRSMG 68 (Vencedora), submitted to macronutrients omission on the development,nutritional status and the visual symptomatology of nutrient deficiency. The design used wascompletely randomized, with seven treatments that corresponded to the complete (macro andmicronutrients) solution and the individual omission of N, P, K, Ca, Mg and S. The treatments wereapplied two weeks after the emergency of the soybean. The nutrient solution was constantlyoxygenated and replaced weekly, and the pH monitored daily remained around 5. After six weeksof ...
The aim of this work was to evaluate the residual efficiency of ground rocks as multi-nutrient ferti...
Carrot seeds (Daucus carota L.var. Shin Kuroda) were sowed in pots containing quartz. After seeds ge...
Este trabalho trata da descrição de deficiências e toxidez de nutrientes em soja, apresentadas em fi...
The principal objetive of the present work was to obtain information of avaliability, absorption and...
The soybean crop, among oilseeds and even cereals, actually is more significant in production and ac...
O surgimento de novos híbridos de milho pode afetar a tolerância à deficiência nutricional. Objetivo...
A field experiment was conducted with the banana plant Prata cultivar, in a Cambisol, in Cariacica, ...
The objectives of this work were to evaluate the effect of macronutrient deficiencies on growth and ...
The nutritional unbalance, mainly with micronutrients, has contributed for losses in seeds yields. T...
O objetivo do trabalho foi avaliar o crescimento inicial e diagnose nutricional de plantas de milho ...
The present work was carried out in order to study: 1. The symptoms of deficiency of macro and micro...
Growt, yield and nutrient accumulation by sweet corn (Zea mays var. saoharata) cv. Contibrasil was s...
This study was conducted with the objetives of determing the rate of macronutrient absorption consid...
The objetive of of this work was to compare the diagnostics of the nutritional state of a group of 1...
Com o objetivo de avaliar o efeito da omissão de macronutrientes e do micronutriente boro no crescim...
The aim of this work was to evaluate the residual efficiency of ground rocks as multi-nutrient ferti...
Carrot seeds (Daucus carota L.var. Shin Kuroda) were sowed in pots containing quartz. After seeds ge...
Este trabalho trata da descrição de deficiências e toxidez de nutrientes em soja, apresentadas em fi...
The principal objetive of the present work was to obtain information of avaliability, absorption and...
The soybean crop, among oilseeds and even cereals, actually is more significant in production and ac...
O surgimento de novos híbridos de milho pode afetar a tolerância à deficiência nutricional. Objetivo...
A field experiment was conducted with the banana plant Prata cultivar, in a Cambisol, in Cariacica, ...
The objectives of this work were to evaluate the effect of macronutrient deficiencies on growth and ...
The nutritional unbalance, mainly with micronutrients, has contributed for losses in seeds yields. T...
O objetivo do trabalho foi avaliar o crescimento inicial e diagnose nutricional de plantas de milho ...
The present work was carried out in order to study: 1. The symptoms of deficiency of macro and micro...
Growt, yield and nutrient accumulation by sweet corn (Zea mays var. saoharata) cv. Contibrasil was s...
This study was conducted with the objetives of determing the rate of macronutrient absorption consid...
The objetive of of this work was to compare the diagnostics of the nutritional state of a group of 1...
Com o objetivo de avaliar o efeito da omissão de macronutrientes e do micronutriente boro no crescim...
The aim of this work was to evaluate the residual efficiency of ground rocks as multi-nutrient ferti...
Carrot seeds (Daucus carota L.var. Shin Kuroda) were sowed in pots containing quartz. After seeds ge...
Este trabalho trata da descrição de deficiências e toxidez de nutrientes em soja, apresentadas em fi...