Regulations set by the government due to the transmission of Covid-19 have a major impact on entrepreneurial activities, especially for small business actors. Innovation and creativity in product marketing to create shared value with consumers is a solution in adaptation during the Covid-19 pandemic and as a strategy to stabilize the economy. The purpose of this study was to describe the condition of the food business during the pandemic in Majene City, to describe the problems experienced by the DL Fruit Salad food business, especially during the covid-19 pandemic, to describe the value co-creation that emerged in the DL Fruit Salad food business and to create a model. problem solving against obstacles from the DL Fruit Salad food business...
AbstractThe purpose of this study was to determine the st...
Pandemi covid yang belum kunjung usai ini berdampak pada perekenomian Indonesia. Daya beli masyaraka...
Abstract Minichef Canteen Marketing Communication Strategy During The Covid Pandemic-19 Ken Rosses K...
Regulations set by the government due to the transmission of Covid-19 have a major impact on entrepr...
AbstractThis study was conducted to determine the business strategies implemented by Micro, Small an...
The ongoing COVID-19 pandemic has had a profound impact on the economy. This study is intended to de...
Covid 19 caused economic instability of society. In this case is small and middle business sector. I...
This research aims to find out the strategy carried out by one of the Small and Medium Enterprises (...
The research objective was to determine the strategies used by culinary MSME players in the city of ...
During the Covid pandemic, not all MSMEs in the trade sector suffered a rise in demand. However, the...
Strategi pemasaran dalam kondisi pandemic Covid – 19 memiliki peranan yang sangat penting bagi pengu...
This study was conducted to determine the business strategies implemented by Micro, Small and Medium...
The COVID-19 pandemic caused the economy in Indonesia to experienceacrisis,one of which is micro and...
Tulisan ini bertujuan untuk menganalisis Strategi Bertahan Bisnis Di Tengah Pendemi Covid-19 Dengan ...
As a result of the COVID-19 pandemic which lasted for more than a year, economic activity weakened. ...
AbstractThe purpose of this study was to determine the st...
Pandemi covid yang belum kunjung usai ini berdampak pada perekenomian Indonesia. Daya beli masyaraka...
Abstract Minichef Canteen Marketing Communication Strategy During The Covid Pandemic-19 Ken Rosses K...
Regulations set by the government due to the transmission of Covid-19 have a major impact on entrepr...
AbstractThis study was conducted to determine the business strategies implemented by Micro, Small an...
The ongoing COVID-19 pandemic has had a profound impact on the economy. This study is intended to de...
Covid 19 caused economic instability of society. In this case is small and middle business sector. I...
This research aims to find out the strategy carried out by one of the Small and Medium Enterprises (...
The research objective was to determine the strategies used by culinary MSME players in the city of ...
During the Covid pandemic, not all MSMEs in the trade sector suffered a rise in demand. However, the...
Strategi pemasaran dalam kondisi pandemic Covid – 19 memiliki peranan yang sangat penting bagi pengu...
This study was conducted to determine the business strategies implemented by Micro, Small and Medium...
The COVID-19 pandemic caused the economy in Indonesia to experienceacrisis,one of which is micro and...
Tulisan ini bertujuan untuk menganalisis Strategi Bertahan Bisnis Di Tengah Pendemi Covid-19 Dengan ...
As a result of the COVID-19 pandemic which lasted for more than a year, economic activity weakened. ...
AbstractThe purpose of this study was to determine the st...
Pandemi covid yang belum kunjung usai ini berdampak pada perekenomian Indonesia. Daya beli masyaraka...
Abstract Minichef Canteen Marketing Communication Strategy During The Covid Pandemic-19 Ken Rosses K...