Low soil nitrogen (Low N) is one of the major abiotic stresses causing maize yield reduction in tropics of Africa. However, genetic variation observed under low N and crossing among adaptive/NUE elite lines should be targeted for different secondary traits, economic disease and inheritance studies breeding for Low N in maize. In addition, breeding for Low N and drought have common traits indicating that common adaptive mechanism and thus, appear to develop maize genotypes that tolerance to stress and such maize genotypes exhibited high yield performance under low and high N condition across environments, is likely good for subsistence farmers in Africa for maize production. Multiple QTLs detected under Low N and high-nitrogen conditions for...
Article purchasedDrought and low soil nitrogen (low N) are major causes of low grain yield of maize ...
Low soil nitrogen (low-N) level is responsible for yield reduction in maize (Zea mays L.) fields in ...
Maize (Zea mays L.) is the most important staple crop in West and Central Africa (WCA), but its prod...
Low soil nitrogen (Low N) is one of the major abiotic stresses causing maize yield reduction in trop...
Low-N maize variety is developed for its ability to tolerate low nitrogen soil environment. This exp...
Low soil nitrogen (low N) limits maize (Zea maysL.) production in sub-Saharan Africa (SSA). Knowledg...
Open Access Journal; Published online: 05 May 2022Maize production in the savannas of sub-Saharan Af...
Nitrogen stress is a major nutrient constraint to maize productivity in the Northern Guinea savanna ...
Accepted paper, posted 17 November, 2014Breeding maize (Zea mays L.) hybrids resistant to Striga and...
Published online: 17 June 2017Increase in maize grain yield in West Africa can be achieved by develo...
Improving maize productivity in the savannas of West Africa will depend on improving soil fertility ...
Increasing low nitrogen (N) tolerance in maize is an important goal for food security and agricultur...
Aims: Effect of nitrogen supply and genotypic variation for different traits related to nitrogen use...
The moist savannas of West and Central Africa have great potential for maize grain production due to...
Nitrogen (N) deficiency is a common feature in all maize growing ecologies of West and Central Afric...
Article purchasedDrought and low soil nitrogen (low N) are major causes of low grain yield of maize ...
Low soil nitrogen (low-N) level is responsible for yield reduction in maize (Zea mays L.) fields in ...
Maize (Zea mays L.) is the most important staple crop in West and Central Africa (WCA), but its prod...
Low soil nitrogen (Low N) is one of the major abiotic stresses causing maize yield reduction in trop...
Low-N maize variety is developed for its ability to tolerate low nitrogen soil environment. This exp...
Low soil nitrogen (low N) limits maize (Zea maysL.) production in sub-Saharan Africa (SSA). Knowledg...
Open Access Journal; Published online: 05 May 2022Maize production in the savannas of sub-Saharan Af...
Nitrogen stress is a major nutrient constraint to maize productivity in the Northern Guinea savanna ...
Accepted paper, posted 17 November, 2014Breeding maize (Zea mays L.) hybrids resistant to Striga and...
Published online: 17 June 2017Increase in maize grain yield in West Africa can be achieved by develo...
Improving maize productivity in the savannas of West Africa will depend on improving soil fertility ...
Increasing low nitrogen (N) tolerance in maize is an important goal for food security and agricultur...
Aims: Effect of nitrogen supply and genotypic variation for different traits related to nitrogen use...
The moist savannas of West and Central Africa have great potential for maize grain production due to...
Nitrogen (N) deficiency is a common feature in all maize growing ecologies of West and Central Afric...
Article purchasedDrought and low soil nitrogen (low N) are major causes of low grain yield of maize ...
Low soil nitrogen (low-N) level is responsible for yield reduction in maize (Zea mays L.) fields in ...
Maize (Zea mays L.) is the most important staple crop in West and Central Africa (WCA), but its prod...