Many researches try to explain consumer’s acceptance and opposition to GMO with focus on social factors. With a causal or an associationist theoretical model, different authors put forward the notion of trust as determining to define the position of individuals. Because as in the present case we could fear the simultaneity of decisions (trust, risk perceptions and acceptability), we have to take into account this endogeneity risk. With data from a European Survey (Eurobarometer 64.3 2005), multivariate probit was used to specify the importance of trust in the various organizations involved in the public debate on the acceptance of genetically modified foods on behalf of the “ordinary citizens”. We discuss this portrait of European citizens ...
Consumer behaviour with regard to gmo's in the food supply: an experimental study - In this paper we...
The emergence of genetically modified plants, in Europe, led to important debates and particularly a...
This paper investigates Willingness to Accept (WTA) Genetic Modification (GM) foods based on experim...
Many mearchers try to explain consumer's acceptance and opposition to genetically modified organisms...
International audienceThe emergence of genetically modified plants, in Europe, led to important deba...
International audienceThe emergence of genetically modified plants, in Europe, led to important deba...
This paper assumes that trust is a major issue in the interaction between government, ...
This paper assumes that trust is a major issue in the interaction between government, ...
This paper presents estimates of consumers' willingness to pay for a GM food and non-food product ba...
Trust, justification and controversy on the GMOs in Europe The emergence of genetically-modified-pl...
AbstractThis article examines European Union (EU) experts’ attitude towards use of genetically modif...
Genetically modified organisms (GMOs) are undeniably one of those subjects that do not provoke remot...
Since their introduction in the early 1990s, genetically modified organisms in agriculture tended to...
The application of genetic engineering to agriculture has led to an important and controversial inno...
The application of genetic engineering to agriculture has led to an important and controversial inno...
Consumer behaviour with regard to gmo's in the food supply: an experimental study - In this paper we...
The emergence of genetically modified plants, in Europe, led to important debates and particularly a...
This paper investigates Willingness to Accept (WTA) Genetic Modification (GM) foods based on experim...
Many mearchers try to explain consumer's acceptance and opposition to genetically modified organisms...
International audienceThe emergence of genetically modified plants, in Europe, led to important deba...
International audienceThe emergence of genetically modified plants, in Europe, led to important deba...
This paper assumes that trust is a major issue in the interaction between government, ...
This paper assumes that trust is a major issue in the interaction between government, ...
This paper presents estimates of consumers' willingness to pay for a GM food and non-food product ba...
Trust, justification and controversy on the GMOs in Europe The emergence of genetically-modified-pl...
AbstractThis article examines European Union (EU) experts’ attitude towards use of genetically modif...
Genetically modified organisms (GMOs) are undeniably one of those subjects that do not provoke remot...
Since their introduction in the early 1990s, genetically modified organisms in agriculture tended to...
The application of genetic engineering to agriculture has led to an important and controversial inno...
The application of genetic engineering to agriculture has led to an important and controversial inno...
Consumer behaviour with regard to gmo's in the food supply: an experimental study - In this paper we...
The emergence of genetically modified plants, in Europe, led to important debates and particularly a...
This paper investigates Willingness to Accept (WTA) Genetic Modification (GM) foods based on experim...