Developments in digital infrastructure in the past decade have allowed new marketing channels and opportunities for small medium enterprises (SME). This study was designed to illustrate how a multimodal analysis approach can be used to study how Nordic seaweed SMEs use a web-based presence to brand and position their products and services. The study provides an investigation and description of how Nordic seaweed SMEs reach their consumers through multimodal channels of communication, taking an active role in educating their consumers about regenerative seaweed harvesting and concepts of ‘slow living’. The findings indicate that SME owners communicate at several target consumer levels, including taking on a public educator role, to help cons...
Purpose – This study aimed to identify and profile segments of seaweed consumers in the United Kingd...
Abstract With the rising power of new web 2.0 technologies, consumer market companies are racing to...
Today’s consumers are becoming increasingly conscious about sustainability issues. For this reason, ...
Developments in digital infrastructure in the past decade have allowed new marketing channels and op...
In this chapter, we analyze a number of challenges concerning the possibilities of seaweed reaching ...
The article addresses the broader relationships between seaweed and algae as a marine resource, dest...
The article addresses the broader relationships between seaweed and algae as a marine resource, dest...
People in Sweden have become more aware and interested in environmental issues. This has led to an i...
Damp, rotting, smelly, rising from the depths, washed up on shorelines. Seaweed (or Macroalgae) has ...
In a move to create a more sustainable living the government in Sweden has set up sixteen environmen...
The purpose of this paper is to study how vegetarian and vegan food brands use visualcommunication o...
The aim of this study was to better understand the sustainability marketing communication of a Swedi...
Cultivated seaweed biomass is increasingly perceived as having tremendous potential as a multi-value...
Climate change calls for urgent responsibility, not at least from companies, and limiting activities...
The backdrop for this research builds on a growing momentum that appreciates nature and the environm...
Purpose – This study aimed to identify and profile segments of seaweed consumers in the United Kingd...
Abstract With the rising power of new web 2.0 technologies, consumer market companies are racing to...
Today’s consumers are becoming increasingly conscious about sustainability issues. For this reason, ...
Developments in digital infrastructure in the past decade have allowed new marketing channels and op...
In this chapter, we analyze a number of challenges concerning the possibilities of seaweed reaching ...
The article addresses the broader relationships between seaweed and algae as a marine resource, dest...
The article addresses the broader relationships between seaweed and algae as a marine resource, dest...
People in Sweden have become more aware and interested in environmental issues. This has led to an i...
Damp, rotting, smelly, rising from the depths, washed up on shorelines. Seaweed (or Macroalgae) has ...
In a move to create a more sustainable living the government in Sweden has set up sixteen environmen...
The purpose of this paper is to study how vegetarian and vegan food brands use visualcommunication o...
The aim of this study was to better understand the sustainability marketing communication of a Swedi...
Cultivated seaweed biomass is increasingly perceived as having tremendous potential as a multi-value...
Climate change calls for urgent responsibility, not at least from companies, and limiting activities...
The backdrop for this research builds on a growing momentum that appreciates nature and the environm...
Purpose – This study aimed to identify and profile segments of seaweed consumers in the United Kingd...
Abstract With the rising power of new web 2.0 technologies, consumer market companies are racing to...
Today’s consumers are becoming increasingly conscious about sustainability issues. For this reason, ...