vokKirjasto Aj-KLisää kvantitatiivisia tietoja märehtijöiden esimahojen osuudesta typettömän orgaanisen aineen sulatuksessa ja imeytymisess
This review presents an outline of our current understanding of ruminal nitrogen metabolism from thr...
Julkaisussa on vanha ISSN 0024-8835.vokKirjasto Aj-KProteiinin sulavuuden määrittäminen märehtijän j...
The goal of the study was to evaluate the level of activity of the rumen fermentation processes and ...
vokKirjasto Aj-KEräitä kvantitatiivisia tietoja märehtijöiden esimahojen osuudesta typettömän orgaan...
Using a method previously described the share of the proventriculi in the digestion of nitrogen-free...
Fourteen cows and five young bulls were fed with hay uniformly during 10 days. After slaughtering, t...
Fourteen cows and five young bulls were fed with hay uniformly during 10 days. After slaughtering, t...
vKirjasto Aj-kBestämmandet av stråfodrets smältbarhet hos idisslarna Determination of the digestibil...
NOR:n 11. pohjoismainen porotutkijakokous, The 11th Nordic Conference on Reindeer Research Kaamanen,...
Microbial growth in the rumen is a pivotal part of any ruminant protein system, and there is an opti...
Includes bibliographical references (leaves [259]-290)xxviii, 290 leaves : ill. ; 30 cm.Investigates...
The extensive development of the ruminant forestomach sets apart their N economy from that of nonrum...
Sarja Kotieläimet n:o 71vokKirjasto Aj-KEräiden kuivien rehujen typen ja aminohappojen sulavuus mink...
The digestibility and nitrogen balance tests were performed both with cows on purified protein-free ...
Ruminant animals have evolved a set of stomachs harbouring microorganisms which are capable of diges...
This review presents an outline of our current understanding of ruminal nitrogen metabolism from thr...
Julkaisussa on vanha ISSN 0024-8835.vokKirjasto Aj-KProteiinin sulavuuden määrittäminen märehtijän j...
The goal of the study was to evaluate the level of activity of the rumen fermentation processes and ...
vokKirjasto Aj-KEräitä kvantitatiivisia tietoja märehtijöiden esimahojen osuudesta typettömän orgaan...
Using a method previously described the share of the proventriculi in the digestion of nitrogen-free...
Fourteen cows and five young bulls were fed with hay uniformly during 10 days. After slaughtering, t...
Fourteen cows and five young bulls were fed with hay uniformly during 10 days. After slaughtering, t...
vKirjasto Aj-kBestämmandet av stråfodrets smältbarhet hos idisslarna Determination of the digestibil...
NOR:n 11. pohjoismainen porotutkijakokous, The 11th Nordic Conference on Reindeer Research Kaamanen,...
Microbial growth in the rumen is a pivotal part of any ruminant protein system, and there is an opti...
Includes bibliographical references (leaves [259]-290)xxviii, 290 leaves : ill. ; 30 cm.Investigates...
The extensive development of the ruminant forestomach sets apart their N economy from that of nonrum...
Sarja Kotieläimet n:o 71vokKirjasto Aj-KEräiden kuivien rehujen typen ja aminohappojen sulavuus mink...
The digestibility and nitrogen balance tests were performed both with cows on purified protein-free ...
Ruminant animals have evolved a set of stomachs harbouring microorganisms which are capable of diges...
This review presents an outline of our current understanding of ruminal nitrogen metabolism from thr...
Julkaisussa on vanha ISSN 0024-8835.vokKirjasto Aj-KProteiinin sulavuuden määrittäminen märehtijän j...
The goal of the study was to evaluate the level of activity of the rumen fermentation processes and ...