This work reports the extraction ß-carotene and total carotenoids in the residue of the guava pulp industry by Soxhlet and ultrasound. The Soxhlet technique was evaluated from the solvent: dichloromethane, methanol and hexane, and drying process: freeze-drying and convective drying. The solvents dichloromethane showed the best yield ß-carotene and total carotenoids and the drying by freeze was most favorable. Ultrasound extraction was evaluated: relation mass/solvent, temperature, time and power extraction device. The better extraction condition for maximum yield of ß-carotene by ultrasound was 20 minutes, at a sample to solvent radio 1:70 (g mL-1), power 154 W and temperature 30°C. The results showed that ultrasound obtained it highest ß-c...
The recovery of bioactive compounds from agro-industry-derived by-products sustains circular economy...
Gıda desteği olarak alınan bazı ürünlerde ve gıdaların zenginleştirilmesinde kullanılmak üzere fonks...
Dissertação (Mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Progra...
The extraction of Rhodotorula glutinis carotenoids by ultrasound under pressure (manosonication) in ...
Por apresentar alta concentração de carotenoides, o pequi apresenta potencialidade como fonte para c...
The consumption of guava juice is not only because of its pleasant sensory characteristics, but also...
Ultrasound-assisted extraction (UAE) of lycopene and ß-carotene from tomato-processing wastes were i...
Carotenoids have important implications for human health and the food industry due to their antioxid...
A busca por pigmentos naturais para aplicação em alimentos e o desafio de sua produção industrial, t...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Conselho Nacional de Desenvolvimento Ci...
Residual fibers from palm oil production are a good source of carotene, since they contain more than...
En el presente trabajo se desarrolló un nuevo método de microextracción líquido-sólido asistido por ...
Ultrasound-assisted extraction (UAE) was used to extract carotenoids from the carrot pomace. To inve...
WOS: 000392941200015Ultrasound-assisted extraction (UAE) of lycopene and beta-carotene from tomato-p...
Bu çalışmada, biber salçası üretimi sonucunda oluşan kapya biber posasından, çekirdeklerinden ayrılı...
The recovery of bioactive compounds from agro-industry-derived by-products sustains circular economy...
Gıda desteği olarak alınan bazı ürünlerde ve gıdaların zenginleştirilmesinde kullanılmak üzere fonks...
Dissertação (Mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Progra...
The extraction of Rhodotorula glutinis carotenoids by ultrasound under pressure (manosonication) in ...
Por apresentar alta concentração de carotenoides, o pequi apresenta potencialidade como fonte para c...
The consumption of guava juice is not only because of its pleasant sensory characteristics, but also...
Ultrasound-assisted extraction (UAE) of lycopene and ß-carotene from tomato-processing wastes were i...
Carotenoids have important implications for human health and the food industry due to their antioxid...
A busca por pigmentos naturais para aplicação em alimentos e o desafio de sua produção industrial, t...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Conselho Nacional de Desenvolvimento Ci...
Residual fibers from palm oil production are a good source of carotene, since they contain more than...
En el presente trabajo se desarrolló un nuevo método de microextracción líquido-sólido asistido por ...
Ultrasound-assisted extraction (UAE) was used to extract carotenoids from the carrot pomace. To inve...
WOS: 000392941200015Ultrasound-assisted extraction (UAE) of lycopene and beta-carotene from tomato-p...
Bu çalışmada, biber salçası üretimi sonucunda oluşan kapya biber posasından, çekirdeklerinden ayrılı...
The recovery of bioactive compounds from agro-industry-derived by-products sustains circular economy...
Gıda desteği olarak alınan bazı ürünlerde ve gıdaların zenginleştirilmesinde kullanılmak üzere fonks...
Dissertação (Mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Progra...