International audienceUltrafiltration is a wide spread pressure driven membrane filtration process. In spite of its intensive industrial use, mechanisms involved in the reduction of permeation flux during operations are not completely interpreted. Numerous theories and numerical simulations have been developed to explain and quantify flux decrease accurately. A lot of them give satisfactory results but are not validated experimentally. Some precedent works [1] have tried to characterize the polarization layer growth and the structural organization of deposit during membrane filtration. In order to better understand mechanisms involved in ultrafiltration process, we suggest considering the phenomena of colloid's accumulation itself with an i...
International audienceUnderstanding the mechanisms involved in the structural development in the vic...
International audienceThe formation of a deposit layer on membrane surfaces is an important problem,...
During skim milk ultra- or microfiltration, casein micelles that are porous and deformable colloidal...
International audienceUnderstanding the mechanisms involved in structural development in the vicinit...
The main obstacle limiting the performance of ultra and microfiltration processes is the accumulatio...
The main obstacle limiting the performance of ultra and microfiltration processes is the accumulatio...
The stability and mechanism underlying the formation of deposits of casein micelles during ultrafilt...
The stability and mechanism underlying the formation of deposits of casein micelles during ultrafilt...
The stability and mechanism underlying the formation of deposits of casein micelles during ultrafilt...
National audienceUltra- and microfiltration of skim milk are widely used in the dairy industry for c...
Ultra- and microfiltration of skim milk are widely used in the dairy industry for concentration and ...
Ultra- and microfiltration of skim milk are widely used in the dairy industry for concentration and ...
Ultra- and microfiltration of skim milk are widely used in the dairy industry for concentration and ...
Ultra- and microfiltration of skim milk are widely used in the dairy industry as tools for the conce...
Ultra- and microfiltration of skim milk are widely used in the dairy industry as tools for the conce...
International audienceUnderstanding the mechanisms involved in the structural development in the vic...
International audienceThe formation of a deposit layer on membrane surfaces is an important problem,...
During skim milk ultra- or microfiltration, casein micelles that are porous and deformable colloidal...
International audienceUnderstanding the mechanisms involved in structural development in the vicinit...
The main obstacle limiting the performance of ultra and microfiltration processes is the accumulatio...
The main obstacle limiting the performance of ultra and microfiltration processes is the accumulatio...
The stability and mechanism underlying the formation of deposits of casein micelles during ultrafilt...
The stability and mechanism underlying the formation of deposits of casein micelles during ultrafilt...
The stability and mechanism underlying the formation of deposits of casein micelles during ultrafilt...
National audienceUltra- and microfiltration of skim milk are widely used in the dairy industry for c...
Ultra- and microfiltration of skim milk are widely used in the dairy industry for concentration and ...
Ultra- and microfiltration of skim milk are widely used in the dairy industry for concentration and ...
Ultra- and microfiltration of skim milk are widely used in the dairy industry for concentration and ...
Ultra- and microfiltration of skim milk are widely used in the dairy industry as tools for the conce...
Ultra- and microfiltration of skim milk are widely used in the dairy industry as tools for the conce...
International audienceUnderstanding the mechanisms involved in the structural development in the vic...
International audienceThe formation of a deposit layer on membrane surfaces is an important problem,...
During skim milk ultra- or microfiltration, casein micelles that are porous and deformable colloidal...