Yellow rust, caused by the biotrophic fungus Puccinia striiformis f. sp. tritici (Pst), poses a major challenge for wheat breeders and growers globally. The past two decades have seen the rise of Pst populations that are more genetically diverse, more aggressive and that have adapted to warmer temperatures. These features, likely further aided by increased international travel, have led to important epidemic outbreaks and have jeopardised wheat yellow rust resistance levels in the main wheat-producing regions globally. Widespread epidemics have been further facilitated by the deployment of genetically uniform material underpinned by major resistance over large areas. With such a rapidly changing Pst population landscape, disease resistance ...