This study analyzed the factors affecting the level of commercialization among households owning cattle. The study was conducted at the Makhado Local Municipality of Vhembe District, Limpopo Province, South Africa. The study sampled 150 households owning cattle from five villages within the municipality. Data were collected through a structured questionnaire that was administered face-to-face to the respondents. For empirical reasons, the study used two analytical techniques, namely; Household Comecialisation Index and Multinomial Logistic Regression Model. Empirical results reveal that eight variables were significant in affecting the level of commercialization among households owning cattle. These variables are the marital status of house...
This study used Probit model to analyze factors influencing probability of household willingness to ...
DissertationKeeping agro-ecologically highly productive cattle breeds remains critical to the transf...
Due to their ability to produce meat, milk, leather, glue, gelatin, and other products that people m...
Deliberate efforts have been made by the government of Uganda to commercialize agriculture through m...
Thesis (M.Sc.(Agric Economics) North-West University, Mafikeng Campus, 2013The study was designed to...
An understanding of factors influencing smallholder farmers’ livestock ownership at the household le...
MSc (Economics ), North-West University, Mafikeng CampusMarket access plays a crucial role in improv...
MSc (Agricultural Extension), North-West University, Mafikeng CampusThe objectives of this study wer...
The study examined the factors impacting small-scale farmers' access to high-value livestock markets...
This article leverages on the application of the sustainable livelihood framework (SLF) to analyze q...
In several developing countries, including Ethiopia, the change from a subsistence-oriented producti...
Cattle rearing plays a crucial role in the semi arid communal areas of Zimbabwe, as a result any dev...
In several developing countries, including Ethiopia, the change from a subsistence-oriented producti...
This paper examines the factors determining adoption of improved livestock management practices by c...
The participation of emerging farmers in high-value agricultural markets in South Africa cannot be o...
This study used Probit model to analyze factors influencing probability of household willingness to ...
DissertationKeeping agro-ecologically highly productive cattle breeds remains critical to the transf...
Due to their ability to produce meat, milk, leather, glue, gelatin, and other products that people m...
Deliberate efforts have been made by the government of Uganda to commercialize agriculture through m...
Thesis (M.Sc.(Agric Economics) North-West University, Mafikeng Campus, 2013The study was designed to...
An understanding of factors influencing smallholder farmers’ livestock ownership at the household le...
MSc (Economics ), North-West University, Mafikeng CampusMarket access plays a crucial role in improv...
MSc (Agricultural Extension), North-West University, Mafikeng CampusThe objectives of this study wer...
The study examined the factors impacting small-scale farmers' access to high-value livestock markets...
This article leverages on the application of the sustainable livelihood framework (SLF) to analyze q...
In several developing countries, including Ethiopia, the change from a subsistence-oriented producti...
Cattle rearing plays a crucial role in the semi arid communal areas of Zimbabwe, as a result any dev...
In several developing countries, including Ethiopia, the change from a subsistence-oriented producti...
This paper examines the factors determining adoption of improved livestock management practices by c...
The participation of emerging farmers in high-value agricultural markets in South Africa cannot be o...
This study used Probit model to analyze factors influencing probability of household willingness to ...
DissertationKeeping agro-ecologically highly productive cattle breeds remains critical to the transf...
Due to their ability to produce meat, milk, leather, glue, gelatin, and other products that people m...