The effect of sulforaphane on human lymphoblastoid cells originating from a patient of a high cancer risk was studied. Sulforaphane (SFN) is a naturally occurring substance of chemopreventive activity. In our study, changes in cell growth, induction of apoptosis and phase 2 enzymes as well as glutathione level were examined. Apoptosis was tested by confocal microscopy at three stages: change in mitochondrial membrane potential, caspase activation and phosphatidylserine externalization. We show that SFN increases the activity of the detoxification system: it increases quinone reductase activity at low concentration (0.5-1 μM) and raises glutathione level in a dose-dependent manner. At higher doses (2.5-10 μM) sulforaphane is a cell growth mo...
Oxidative stress plays a major role in the pathophysiology of cardiac disorders but the experimental...
none3noCancer is a complex disease characterized by multiple genetic and molecular alterations invol...
Sulforaphane (SFN), an isothiocyanate derived from broccoli and other cruciferous vegetables, is a p...
Isothiocyanates exert chemopreventive effects against chemically induced tumors in animals, modulati...
Sulforaphane (SFN), an isothiocyanate found in cruciferous vegetables, exerts many beneficial effect...
Sulforaphane (SFN), an isothiocyanate found in cruciferous vegetables, exerts many beneficial effect...
Sulforaphane (SFN) exhibits chemopreventive effects through various mechanisms. However, few studies...
Sulforaphane (SFN) is a naturally-occurring isothiocyanate best known for its role as an indirect an...
Oxidative stress is a critical factor in the pathogenesis of several gastrointestinal diseases. Sulf...
We have investigated the anticancer effects of the dietary isothiocyanate sulforaphane (SFN) on colo...
In recent years, natural compounds have emerged as inducers of non-canonical cell death. The isothio...
Sulforaphane (SFR), an isothiocyanate from cruciferous vegetables, possesses growth-inhibiting and a...
Sulforaphane (SFR), an isothiocyanate from cruciferous vegetables, possesses growth-inhibiting and ...
Sulforaphane (SFR), an isothiocyanate from cruciferous vegetables, possesses growth-inhibiting and a...
Sulforaphane (SFN), an isothiocyanate isolated from broccoli, has been recognized mainly as a preven...
Oxidative stress plays a major role in the pathophysiology of cardiac disorders but the experimental...
none3noCancer is a complex disease characterized by multiple genetic and molecular alterations invol...
Sulforaphane (SFN), an isothiocyanate derived from broccoli and other cruciferous vegetables, is a p...
Isothiocyanates exert chemopreventive effects against chemically induced tumors in animals, modulati...
Sulforaphane (SFN), an isothiocyanate found in cruciferous vegetables, exerts many beneficial effect...
Sulforaphane (SFN), an isothiocyanate found in cruciferous vegetables, exerts many beneficial effect...
Sulforaphane (SFN) exhibits chemopreventive effects through various mechanisms. However, few studies...
Sulforaphane (SFN) is a naturally-occurring isothiocyanate best known for its role as an indirect an...
Oxidative stress is a critical factor in the pathogenesis of several gastrointestinal diseases. Sulf...
We have investigated the anticancer effects of the dietary isothiocyanate sulforaphane (SFN) on colo...
In recent years, natural compounds have emerged as inducers of non-canonical cell death. The isothio...
Sulforaphane (SFR), an isothiocyanate from cruciferous vegetables, possesses growth-inhibiting and a...
Sulforaphane (SFR), an isothiocyanate from cruciferous vegetables, possesses growth-inhibiting and ...
Sulforaphane (SFR), an isothiocyanate from cruciferous vegetables, possesses growth-inhibiting and a...
Sulforaphane (SFN), an isothiocyanate isolated from broccoli, has been recognized mainly as a preven...
Oxidative stress plays a major role in the pathophysiology of cardiac disorders but the experimental...
none3noCancer is a complex disease characterized by multiple genetic and molecular alterations invol...
Sulforaphane (SFN), an isothiocyanate derived from broccoli and other cruciferous vegetables, is a p...