Gram-positive and nonpathogenic lactic acid bacteria (LAB) are considered to be promising candidates for the development of new, safe systems of heterologous protein expression. Recombinant LAB has been shown to induce specific local and systemic immune response against selected pathogens, and could be a good alternative to classical attenuated carriers. The main goal of our study was to express the avian influenza haemagglutinin (H5) and chicken interleukin 2 (chIL-2) in Lactococcus lactis. Results of this study were anticipated to lead to construction of lactococcal strain(s) with potential vaccine properties against the avian influenza A (H5N1) virus. Expression of the cloned H5 gene, its His-tagged variant and chIL-2 gene, under the con...
In the search for universal vaccine candidates for the prevention of avian influenza, the non-struct...
Abstract Background Infectious bursal disease (IBD) is an acute contagious immunosuppressive disease...
Lactobacilli are naturally found in the gastrointestinal tract of chickens, and there is interest in...
Gram-positive and nonpathogenic lactic acid bacteria (LAB) are considered to be promising candidates...
Lactic acid bacteria (LAB) are Gram-positive, non-pathogenic microorganisms that are gaining much in...
The development of safe and efficient avian influenza vaccines for human and animal uses is essentia...
Graduation date: 2012Novel mucosal vaccines (LL-M2e, LL-HAe, SG-HAe) were constructed from live, non...
<p>To obtain adhesive and safe lactic acid bacteria (LAB) strains for expressing heterologous antige...
The AcmA binding domains of Lactococcus lactis were used to display the VP1 protein of chicken anemi...
The highly pathogenic (HP) H5N1 avian influenza viruses (AIVs) cause a mortality rate of up to 100% ...
pNZ:vig vector is a bicistronic vector isolated from Lactococcus lactis that carrying VP2 gene and G...
<div><p>The highly pathogenic (HP) H5N1 avian influenza viruses (AIVs) cause a mortality rate of up ...
With the continuous development of duck farming and the increasing breeding density, the incidence o...
Thefood grade bacterium Lactococcus lactis is a potential vehicle for protein delivery in the gastro...
AbstractThe H9N2 avian influenza virus (AIV) has become increasingly concerning due to its role in s...
In the search for universal vaccine candidates for the prevention of avian influenza, the non-struct...
Abstract Background Infectious bursal disease (IBD) is an acute contagious immunosuppressive disease...
Lactobacilli are naturally found in the gastrointestinal tract of chickens, and there is interest in...
Gram-positive and nonpathogenic lactic acid bacteria (LAB) are considered to be promising candidates...
Lactic acid bacteria (LAB) are Gram-positive, non-pathogenic microorganisms that are gaining much in...
The development of safe and efficient avian influenza vaccines for human and animal uses is essentia...
Graduation date: 2012Novel mucosal vaccines (LL-M2e, LL-HAe, SG-HAe) were constructed from live, non...
<p>To obtain adhesive and safe lactic acid bacteria (LAB) strains for expressing heterologous antige...
The AcmA binding domains of Lactococcus lactis were used to display the VP1 protein of chicken anemi...
The highly pathogenic (HP) H5N1 avian influenza viruses (AIVs) cause a mortality rate of up to 100% ...
pNZ:vig vector is a bicistronic vector isolated from Lactococcus lactis that carrying VP2 gene and G...
<div><p>The highly pathogenic (HP) H5N1 avian influenza viruses (AIVs) cause a mortality rate of up ...
With the continuous development of duck farming and the increasing breeding density, the incidence o...
Thefood grade bacterium Lactococcus lactis is a potential vehicle for protein delivery in the gastro...
AbstractThe H9N2 avian influenza virus (AIV) has become increasingly concerning due to its role in s...
In the search for universal vaccine candidates for the prevention of avian influenza, the non-struct...
Abstract Background Infectious bursal disease (IBD) is an acute contagious immunosuppressive disease...
Lactobacilli are naturally found in the gastrointestinal tract of chickens, and there is interest in...