Genetic polymorphisms of the milk protein genes are important because of their effects on quantitative traits and technological properties of milk manufacturing. In the present study we identified the polymorphism of the beta-casein gene in two local sheep breeds (Racka n=98 and Turcana n=111) in Romania. The most studied variants at the ovine beta-casein (CSN2) locus are: A and G variants. Genomic DNA was extracted from hair follicles and beta-casein genotypes were determined by the rapid TaqMan (Applied Biosystems, USA) genotyping assay. Homozygote genotypes GG were not detected in any of the studied breeds. In both, the Racka and Turcana breeds, the A variant had a much higher frequency, 0.98% and 0.97%, respectively. In the current stud...
Goat αs1-casein is a highly polymorphic protein, coded by CSN1S1 gene. Nowadays, several alleles wer...
The main objective of the current study was to obtain preliminary results on genetic polymorhism of ...
In this paper, we present recent advances in the molecular dissection of complex traits in dairy she...
The increasingly use of genetic markers in artificial selection shows to be a successful strategy fo...
AbstractSheep milk is an excellent raw material for the milk processing industry especially in chees...
β-casein is the most abundant protein fraction in sheep milk, and has at least six different alleles...
Objective: Casein genetic polymorphisms are important and well known due to their effects on quantit...
In animal breeding finding and using effective genetic markers for improving important traits it is ...
In animal breeding finding and using effective genetic markers for improving important traits it is...
Casein genes in ruminants are organized in a cluster including \u3b1S1-casein (CSN1S1), \u3b2-casein...
In the milk of ruminants, more than 95% of proteins are synthesized by six structural genes, four ca...
Caseins are a family of milk proteins that exist in several molecular forms and arethe main proteins...
Objective. This study is a preliminary step of a larger national program aimed to develop a strategy...
The purpose of the paper was to determine the protein concentration and the protein polymorphism in ...
The study was carried out on the material of 1802 sheeps (1175♀ and 627♂) coming from Eu...
Goat αs1-casein is a highly polymorphic protein, coded by CSN1S1 gene. Nowadays, several alleles wer...
The main objective of the current study was to obtain preliminary results on genetic polymorhism of ...
In this paper, we present recent advances in the molecular dissection of complex traits in dairy she...
The increasingly use of genetic markers in artificial selection shows to be a successful strategy fo...
AbstractSheep milk is an excellent raw material for the milk processing industry especially in chees...
β-casein is the most abundant protein fraction in sheep milk, and has at least six different alleles...
Objective: Casein genetic polymorphisms are important and well known due to their effects on quantit...
In animal breeding finding and using effective genetic markers for improving important traits it is ...
In animal breeding finding and using effective genetic markers for improving important traits it is...
Casein genes in ruminants are organized in a cluster including \u3b1S1-casein (CSN1S1), \u3b2-casein...
In the milk of ruminants, more than 95% of proteins are synthesized by six structural genes, four ca...
Caseins are a family of milk proteins that exist in several molecular forms and arethe main proteins...
Objective. This study is a preliminary step of a larger national program aimed to develop a strategy...
The purpose of the paper was to determine the protein concentration and the protein polymorphism in ...
The study was carried out on the material of 1802 sheeps (1175♀ and 627♂) coming from Eu...
Goat αs1-casein is a highly polymorphic protein, coded by CSN1S1 gene. Nowadays, several alleles wer...
The main objective of the current study was to obtain preliminary results on genetic polymorhism of ...
In this paper, we present recent advances in the molecular dissection of complex traits in dairy she...