Przedstawiono wyniki analizy porównawczej konsumpcji owoców i warzyw w Polsce ze spożyciem tych produktów w pozostałych krajach Unii Europejskiej. Szczególną uwagę zwrócono na poziom oraz strukturę konsumpcji.The article presents results of comparative study of fruits and vegetables consumption in Poland with their consumption in another European Union countries. Especially were studied the level and structure of consumption
The aim of the paper is to present the influence of EU enlargement on food consumption level and on ...
Celem artykułu było zaprezentowanie poziomu i struktury konsumpcji oraz wyposażenia w dobra trwałego...
The article presents the development of selected variables and relationships describing the fruit a...
Owoce i warzywa mają znaczącą rolę w diecie człowieka. Agendy dbające o zdrowie rekomendują diety ba...
The main goal of the study was to determine the degree of diversity and trends of changes in the con...
Celem badań była próba przedstawienia zmian w poziomie wydatków na warzywa i w spożyciu warzyw w Pol...
The main goal of the study was to determine the degree of diversity and trends of changes in the con...
The aim of the study was an attempt to present changes in the level of expenditure on vegetables, ch...
According to studies, Poland is the leader in the production of certain fruits and vegetables as we...
Celem artykułu jest identyfikacja i charakterystyka wzorców konsumpcji żywności w Polsce. Gospodarst...
The growing health problems of the world’s population related to inadequate nutrition have prompted ...
The main aim of this paper was to present changes in the consumption of fruit and vegetables and the...
In the paper a horizontal and vertical comparative analysis of retail prices of fruit in Poland and ...
The article presents the development of selected variables and relationships describing the fruit an...
The article presents trends in fat consumption patterns in Poland between 1990-2015. The analysis is...
The aim of the paper is to present the influence of EU enlargement on food consumption level and on ...
Celem artykułu było zaprezentowanie poziomu i struktury konsumpcji oraz wyposażenia w dobra trwałego...
The article presents the development of selected variables and relationships describing the fruit a...
Owoce i warzywa mają znaczącą rolę w diecie człowieka. Agendy dbające o zdrowie rekomendują diety ba...
The main goal of the study was to determine the degree of diversity and trends of changes in the con...
Celem badań była próba przedstawienia zmian w poziomie wydatków na warzywa i w spożyciu warzyw w Pol...
The main goal of the study was to determine the degree of diversity and trends of changes in the con...
The aim of the study was an attempt to present changes in the level of expenditure on vegetables, ch...
According to studies, Poland is the leader in the production of certain fruits and vegetables as we...
Celem artykułu jest identyfikacja i charakterystyka wzorców konsumpcji żywności w Polsce. Gospodarst...
The growing health problems of the world’s population related to inadequate nutrition have prompted ...
The main aim of this paper was to present changes in the consumption of fruit and vegetables and the...
In the paper a horizontal and vertical comparative analysis of retail prices of fruit in Poland and ...
The article presents the development of selected variables and relationships describing the fruit an...
The article presents trends in fat consumption patterns in Poland between 1990-2015. The analysis is...
The aim of the paper is to present the influence of EU enlargement on food consumption level and on ...
Celem artykułu było zaprezentowanie poziomu i struktury konsumpcji oraz wyposażenia w dobra trwałego...
The article presents the development of selected variables and relationships describing the fruit a...
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