Add to ORKGMoulton Kirby. Silvia Gatti, Eric Giraud-Héraud and Samir Mili (eds), Wine in the Old World : New Risks and Opportunities, Milano, Franco Angelli, 2003. In: Cahiers d'Economie et sociologie rurales, N°71, 2e trimestre 2004. pp. 109-111
Jean Bart and Elisabeth Wahl : From grape to glass. The present state of studies. Research on vines...
The wine sector is one of the most representative of both Italy and other foreign countries thanks t...
The book \u201cThe World\u2019s Wine Markets - Globalization at Work\u201d edited by Kym Anderson pr...
[ES] Silvia Gatti, Eric Giraud-Héraud y Samir Mili (Editores) Franco Angeli, 2003Guirao Pérez, G.; ...
Moulton Kirby. Kym Anderson (ed.), The World’s Wine Markets : Globalization at Work. Cheltenham, Edw...
The world of the wine knows a radical transformation : its passage of an artisanal activity to an in...
Maby Jacques. Paysage et imaginaire : l'exploitation de nouvelles valeurs ajoutées dans les terroirs...
The world wine market is facing a particularly difficult situation. Both the EU and New World (NW) C...
This book is a facsimile re-publication. Some minor errors may remain. Originally published by the A...
Conférence donnée lors du 40th World Congress of Vine and Wine of OIV - Sofia – 30 mai 2017. Section...
Giraud-Héraud Eric, Surry Yves. Présentation. Les réponses de la recherche aux nouveaux enjeux de l'...
After several years of decrease, the volume of consumption is now steady despite the increasing numb...
The article deals with understanding recent reconsideration of the hierarchy of the French wines. In...
Historically, wine production and consumption have been at home in Europe. The most important countr...
winetourism is a fast -developing activity in Europe as well as in the Americas, Sout...
Jean Bart and Elisabeth Wahl : From grape to glass. The present state of studies. Research on vines...
The wine sector is one of the most representative of both Italy and other foreign countries thanks t...
The book \u201cThe World\u2019s Wine Markets - Globalization at Work\u201d edited by Kym Anderson pr...
[ES] Silvia Gatti, Eric Giraud-Héraud y Samir Mili (Editores) Franco Angeli, 2003Guirao Pérez, G.; ...
Moulton Kirby. Kym Anderson (ed.), The World’s Wine Markets : Globalization at Work. Cheltenham, Edw...
The world of the wine knows a radical transformation : its passage of an artisanal activity to an in...
Maby Jacques. Paysage et imaginaire : l'exploitation de nouvelles valeurs ajoutées dans les terroirs...
The world wine market is facing a particularly difficult situation. Both the EU and New World (NW) C...
This book is a facsimile re-publication. Some minor errors may remain. Originally published by the A...
Conférence donnée lors du 40th World Congress of Vine and Wine of OIV - Sofia – 30 mai 2017. Section...
Giraud-Héraud Eric, Surry Yves. Présentation. Les réponses de la recherche aux nouveaux enjeux de l'...
After several years of decrease, the volume of consumption is now steady despite the increasing numb...
The article deals with understanding recent reconsideration of the hierarchy of the French wines. In...
Historically, wine production and consumption have been at home in Europe. The most important countr...
winetourism is a fast -developing activity in Europe as well as in the Americas, Sout...
Jean Bart and Elisabeth Wahl : From grape to glass. The present state of studies. Research on vines...
The wine sector is one of the most representative of both Italy and other foreign countries thanks t...
The book \u201cThe World\u2019s Wine Markets - Globalization at Work\u201d edited by Kym Anderson pr...