International audienceStover mulching over no-till soil is regarded as a promising practice to increase soil organic carbon (SOC) in croplands against climate change. Microbial necromass is a significant source of SOC stock and unequivocally controlled by the microbial community. Yet, a complete link that spans from agricultural practices to microbial community features, to soil necromass C, and eventually to SOC is poorly understood. Here, we conducted a 10-y corn field experiment with five treatments, which included conventional tillage (CT), no-tillage without stover (NT–0), and no-tillage with low, medium, and high amounts of stover mulching (NT–low, NT–medium, and NT–high) in a Molisol of northeastern China. We investigated the stocks ...
Organic C has many benefits for soil, but it is depleted by tillage and crop harvest, and especially...
As essential approaches for conservation agricultural practices, straw residue retention and crop ro...
<p>Tillage can strongly affect the long-term productivity of an agricultural system by altering the ...
This is the author accepted manuscript. The final version is available from Elsevier via the DOI in ...
Microbial necromass is a large and persistent component of soil organic carbon (SOC), especially und...
Strategies for mitigating soil organic carbon (SOC) losses in intensively managed agricultural syste...
Since tillage can reduce the amount of organic C stored in soils, the use of conservation tillage pr...
Microbial biomass is increasingly considered to be the main source of organic carbon (C) sequestrati...
A link between microbial life history strategies and soil organic carbon storage in agroecosystems i...
<p>Tillage can strongly affect the long-term productivity of an agricultural system by altering the ...
<p>Tillage can strongly affect the long-term productivity of an agricultural system by altering the ...
Soil tillage practices affect the soil microbial community in various ways, with possible consequenc...
No-tillage agriculture can sustain productivity and protect the environment. A comprehensive underst...
Quantifying residue carbon (C) incorporation into soil organic C (SOC) fractions, and underpinning m...
<p>Tillage can strongly affect the long-term productivity of an agricultural system by altering the ...
Organic C has many benefits for soil, but it is depleted by tillage and crop harvest, and especially...
As essential approaches for conservation agricultural practices, straw residue retention and crop ro...
<p>Tillage can strongly affect the long-term productivity of an agricultural system by altering the ...
This is the author accepted manuscript. The final version is available from Elsevier via the DOI in ...
Microbial necromass is a large and persistent component of soil organic carbon (SOC), especially und...
Strategies for mitigating soil organic carbon (SOC) losses in intensively managed agricultural syste...
Since tillage can reduce the amount of organic C stored in soils, the use of conservation tillage pr...
Microbial biomass is increasingly considered to be the main source of organic carbon (C) sequestrati...
A link between microbial life history strategies and soil organic carbon storage in agroecosystems i...
<p>Tillage can strongly affect the long-term productivity of an agricultural system by altering the ...
<p>Tillage can strongly affect the long-term productivity of an agricultural system by altering the ...
Soil tillage practices affect the soil microbial community in various ways, with possible consequenc...
No-tillage agriculture can sustain productivity and protect the environment. A comprehensive underst...
Quantifying residue carbon (C) incorporation into soil organic C (SOC) fractions, and underpinning m...
<p>Tillage can strongly affect the long-term productivity of an agricultural system by altering the ...
Organic C has many benefits for soil, but it is depleted by tillage and crop harvest, and especially...
As essential approaches for conservation agricultural practices, straw residue retention and crop ro...
<p>Tillage can strongly affect the long-term productivity of an agricultural system by altering the ...