This paper examines the views of ‘health vegetarians’ through a qualitative study of an online vegetarian message board. The researcher participated in discussions on the board, gathered responses to questions from 33 participants, and conducted follow-up e-mail interviews with 18 of these participants. Respondents were predominantly from the United States, Canada and the UK. Seventy per cent were female, and ages ranged from 14 to 53 years, with a median of 26 years. These data are interrogated within a theoretical framework that asks, ‘what can a vegetarian body do?’ and explores the physical, psychic, social and conceptual relations of participants. This provides insights into the identities of participants, and how diet and identity int...
Reducing the consumption of meat can make a significant contribution to sustainable development. How...
Despite increasing evidence suggesting that plant-based diets may have multiple benefits over animal...
The goal of this thesis is to determine the social factors significant in choosing one\u27s diet, sp...
Food choice can be a way for people to express their ideals and identities. In particular, for those...
My research uses participants\u27 understandings to look at how people define and use the identities...
This qualitative study explored the motivations of vegetarians by means of online ethnographic resea...
The consumption of meat has serious implications for environmental issues. It contributes to carbon ...
The aim of this research is to develop an understanding of why people become vegetarian and why th...
A research project submitted to the Faculty of Humanities, University of the Witwatersrand, Johanne...
The aim of this research is to develop an understanding of why people become vegetarian and why the ...
International audienceThe recognition of the necessity to reduce meat consumption in affluent nation...
The global rise of animal-based consumption in the human diet is increasingly regarded as unsustaina...
Vegetarianism is on the rise worldwide and its importance is being emphasized in various ways, such ...
Employing a qualitative method adapted from phenomenological psychology, the paper presents a socio-...
This paper seeks to explore the vegetarianism influences the self-identity for convert ethical veget...
Reducing the consumption of meat can make a significant contribution to sustainable development. How...
Despite increasing evidence suggesting that plant-based diets may have multiple benefits over animal...
The goal of this thesis is to determine the social factors significant in choosing one\u27s diet, sp...
Food choice can be a way for people to express their ideals and identities. In particular, for those...
My research uses participants\u27 understandings to look at how people define and use the identities...
This qualitative study explored the motivations of vegetarians by means of online ethnographic resea...
The consumption of meat has serious implications for environmental issues. It contributes to carbon ...
The aim of this research is to develop an understanding of why people become vegetarian and why th...
A research project submitted to the Faculty of Humanities, University of the Witwatersrand, Johanne...
The aim of this research is to develop an understanding of why people become vegetarian and why the ...
International audienceThe recognition of the necessity to reduce meat consumption in affluent nation...
The global rise of animal-based consumption in the human diet is increasingly regarded as unsustaina...
Vegetarianism is on the rise worldwide and its importance is being emphasized in various ways, such ...
Employing a qualitative method adapted from phenomenological psychology, the paper presents a socio-...
This paper seeks to explore the vegetarianism influences the self-identity for convert ethical veget...
Reducing the consumption of meat can make a significant contribution to sustainable development. How...
Despite increasing evidence suggesting that plant-based diets may have multiple benefits over animal...
The goal of this thesis is to determine the social factors significant in choosing one\u27s diet, sp...