Indigenous Peoples’ and other traditional knowledge systems are often deemed to be ‘unscientific’ within conventional hierarchies of evidence-making. Science–policy processes to build a legacy from the commitments of the UN Food Systems Summit must ensure that due recognition, acceptance and prominence are given to traditional knowledge systems
Contains fulltext : 167415.pdf (publisher's version ) (Open Access)Indigenous peop...
The methodology was co-developed by Bioversity and FAO, along with other partners. More than 14 indi...
CITATION: Mbhenyane, X. G. 2017. Indigenous foods and their contribution to nutrient requirements. S...
Indigenous food systems ensure ecological and socio-economic sustainability but remain marginalized ...
The Comment by Carol Zavaleta-Cortijo and colleagues1 was timely in emphasising the challenges faced...
The compendium The Politics of Knowledge: Understanding the Evidence for Agroecology, Regenerative A...
This book acknowledges the contributions that indigenous peoples’ food systems and indigenous people...
We are in the midst of a knowledge society that, endowed with technological innovation, promotes the...
The importance of including indigenous peoples and local communities (IPLCs) and their traditional k...
Ignored for many decades, the role of indigenous knowledge in providing the basis for a sustainable ...
It is reported that 99% of human food on this planet Earth usually comes from terrestrial environmen...
It is reported that 99 % of human food on this planet Earth usually comes from terrestrial environme...
Indigenous peoples and local communities live in, manage and own vast areas often rich in biodiversi...
Presented at the GLOBELICS 6th International Conference 2008 22-24 September, Mexico City, Mexico
Indigenous knowledge systems have long been subsumed into other kinds of knowledge and in most insta...
Contains fulltext : 167415.pdf (publisher's version ) (Open Access)Indigenous peop...
The methodology was co-developed by Bioversity and FAO, along with other partners. More than 14 indi...
CITATION: Mbhenyane, X. G. 2017. Indigenous foods and their contribution to nutrient requirements. S...
Indigenous food systems ensure ecological and socio-economic sustainability but remain marginalized ...
The Comment by Carol Zavaleta-Cortijo and colleagues1 was timely in emphasising the challenges faced...
The compendium The Politics of Knowledge: Understanding the Evidence for Agroecology, Regenerative A...
This book acknowledges the contributions that indigenous peoples’ food systems and indigenous people...
We are in the midst of a knowledge society that, endowed with technological innovation, promotes the...
The importance of including indigenous peoples and local communities (IPLCs) and their traditional k...
Ignored for many decades, the role of indigenous knowledge in providing the basis for a sustainable ...
It is reported that 99% of human food on this planet Earth usually comes from terrestrial environmen...
It is reported that 99 % of human food on this planet Earth usually comes from terrestrial environme...
Indigenous peoples and local communities live in, manage and own vast areas often rich in biodiversi...
Presented at the GLOBELICS 6th International Conference 2008 22-24 September, Mexico City, Mexico
Indigenous knowledge systems have long been subsumed into other kinds of knowledge and in most insta...
Contains fulltext : 167415.pdf (publisher's version ) (Open Access)Indigenous peop...
The methodology was co-developed by Bioversity and FAO, along with other partners. More than 14 indi...
CITATION: Mbhenyane, X. G. 2017. Indigenous foods and their contribution to nutrient requirements. S...