The paper investigated the patterns of changes in spatial price transmission between pigmeat prices of two post-communist Member States, namely Lithuania and Poland, and five main producing countries in the EU-15, namely Germany, Denmark, France, Spain, and the Netherlands. This study employed vector autoregression modelling, as well as the Granger causality concept, and focused on changes in price behavior from May 2004 to May 2021. The findings suggest fundamental differences in the short-term price behavior of two post-communist countries. Over the investigated period, Poland strengthened the position in the EU pigmeat market and could be classified as a price leading country for the certain markets. The case of Lithuania demonstr...
The accession of ten countries to the EU in May 2004, and of Bulgaria and Romania in January 2007, e...
The integration of the Finnish meat market in the EU has important implications for domestic agricul...
Pig production is subject to fluctuations due to the pig cycle. These fluctuations cause that the su...
The paper investigated the patterns of changes in spatial price transmission between pigmeat prices ...
The paper investigated the patterns of changes in spatial price transmission between pigmeat prices ...
The paper presents market-based mechanisms underlying changes in pig prices and pig meat producers' ...
The paper presents market-based mechanisms underlying changes in pig prices and pig meat producers’ ...
The aim of the study was to evaluate the live pig market in Poland against the background of the EU....
Shaping of prices of agricultural raw materials results from the impact of a wide range of factors t...
The so-called "big enlargement" of the European Union in 2004 triggered many changes in the function...
In Poland, a characteristic feature of live pig production is its dispersion. The purpose of the art...
The development of pork prices has been analysed since the 1920s. Well known economic concepts such ...
Despite remaining the most important type of animal production, pig production in Poland and Hungary...
Only 20 years ago, Poland was self-sufficient in pig production, being one of the key players in the...
The integration of the Finnish meat market in the EU has important implications for domestic agricul...
The accession of ten countries to the EU in May 2004, and of Bulgaria and Romania in January 2007, e...
The integration of the Finnish meat market in the EU has important implications for domestic agricul...
Pig production is subject to fluctuations due to the pig cycle. These fluctuations cause that the su...
The paper investigated the patterns of changes in spatial price transmission between pigmeat prices ...
The paper investigated the patterns of changes in spatial price transmission between pigmeat prices ...
The paper presents market-based mechanisms underlying changes in pig prices and pig meat producers' ...
The paper presents market-based mechanisms underlying changes in pig prices and pig meat producers’ ...
The aim of the study was to evaluate the live pig market in Poland against the background of the EU....
Shaping of prices of agricultural raw materials results from the impact of a wide range of factors t...
The so-called "big enlargement" of the European Union in 2004 triggered many changes in the function...
In Poland, a characteristic feature of live pig production is its dispersion. The purpose of the art...
The development of pork prices has been analysed since the 1920s. Well known economic concepts such ...
Despite remaining the most important type of animal production, pig production in Poland and Hungary...
Only 20 years ago, Poland was self-sufficient in pig production, being one of the key players in the...
The integration of the Finnish meat market in the EU has important implications for domestic agricul...
The accession of ten countries to the EU in May 2004, and of Bulgaria and Romania in January 2007, e...
The integration of the Finnish meat market in the EU has important implications for domestic agricul...
Pig production is subject to fluctuations due to the pig cycle. These fluctuations cause that the su...