The paper deals with the analysis of Czech wheat production and its determinants. We use the Just and Pope (1979) stochastic production function to estimate the effects of economic and weather variables, together with technological progress and climate change, on wheat yield in the Czech regions in the period 1961–2018. The results suggest that both economic and environmental factors play important roles in the wheat yield function. The output/input price ratio has a positive effect on the wheat yield. The effects of temperature and precipitation are month-specific and highly non-linear. Technological change also has a positive effect on yield, whereas climate change has a rather negative effect on wheat yield
International audienceWheat is one of the main crops cultivated in nearly all regions of the world, ...
Wheat yield dynamic in Canada, USA, Russia and Kazakhstan from 1981 till 2015 was related to air tem...
Yield development of agricultural crops over time is not merely the result of genetic and agronomic ...
The aim of this study was to analyze the influence of climatic conditions in the city of Leskovac, ...
U ovoj studiji, analizirana je proizvodnja pšenice u dvadesetogodišnjem periodu (2001-2020. godina) ...
This paper studies the effect of climate change on wheat production in Kansas using annual time seri...
A consensus among the global scientists essentially expanded as the changes in climate developed and...
Purpose. The aim of the article is to identify the benefits of the chosen strategy of agribusiness (...
In Serbia irrigation is not widely utilized to reduce water scarcity in crop production. Therefore, ...
The warming of the planet and ongoing climate change are now a scientifically proven fact. These phe...
Climate change has a significant impact on the environmental condition of the agricultural region. M...
Proizvodnja pšenice sadrži dio na koji ne možemo utjecati, a to su vremenske prilike. Ono što možemo...
The studies on anthropogenic climate change performed in the last decade over Europe show consis- Q2...
Charting the long-term trends in European wheat and maize yields and harvested areas and the relatio...
Climate change is one of the major challenges facing humanity in the future and effect of climate ch...
International audienceWheat is one of the main crops cultivated in nearly all regions of the world, ...
Wheat yield dynamic in Canada, USA, Russia and Kazakhstan from 1981 till 2015 was related to air tem...
Yield development of agricultural crops over time is not merely the result of genetic and agronomic ...
The aim of this study was to analyze the influence of climatic conditions in the city of Leskovac, ...
U ovoj studiji, analizirana je proizvodnja pšenice u dvadesetogodišnjem periodu (2001-2020. godina) ...
This paper studies the effect of climate change on wheat production in Kansas using annual time seri...
A consensus among the global scientists essentially expanded as the changes in climate developed and...
Purpose. The aim of the article is to identify the benefits of the chosen strategy of agribusiness (...
In Serbia irrigation is not widely utilized to reduce water scarcity in crop production. Therefore, ...
The warming of the planet and ongoing climate change are now a scientifically proven fact. These phe...
Climate change has a significant impact on the environmental condition of the agricultural region. M...
Proizvodnja pšenice sadrži dio na koji ne možemo utjecati, a to su vremenske prilike. Ono što možemo...
The studies on anthropogenic climate change performed in the last decade over Europe show consis- Q2...
Charting the long-term trends in European wheat and maize yields and harvested areas and the relatio...
Climate change is one of the major challenges facing humanity in the future and effect of climate ch...
International audienceWheat is one of the main crops cultivated in nearly all regions of the world, ...
Wheat yield dynamic in Canada, USA, Russia and Kazakhstan from 1981 till 2015 was related to air tem...
Yield development of agricultural crops over time is not merely the result of genetic and agronomic ...