Add to ORKGThis publication covers cultural practices, pests and diseases, and harvest and postharvest practices for fresh basil production in Hawaii
The method for linking basil quality to pesto quality has not been invented but the urgency is certa...
This publication on macadamia nuts in Hawaii covers botany, cultivars, orchard establishment, fertil...
This publication examines all aspects of bulb onion production in Hawaii including; soil management,...
This is a guide for the identification and recommended control practices of the basil pests: tomato ...
This publication discusses cultivar selection, fertilizer recommendations, culture and management pr...
This publication discusses cultivar selection, fertilizer recommendations, culture and management pr...
This publication discusses cucumber cultivar selection for Hawaii, nutrient deficiencies and fertilz...
Basil is a popular herb prized for its flavorful foliage, mostly in cooking. Basils can be grown ind...
Basil ( Ocimum basilicum ), is a popular herb grown for the fresh market or for its dried aromat...
This publication discusses lettuce cultivar selection for Hawaii, soils and fertilizers, management ...
Basil (Ocimum basilicum L.), including other species and cultivars, is an excellent source of nutri...
This publication discusses watercress strain selection for Hawaii, growing conditions, bed construct...
Short publication covering culture, management, and harvest of ginger root in Hawaii
This is a guide for the identification and recommended control practices of the basil pests: tomato ...
Sweet basil (Ocimum basilicum, Fam. Lamiaceae) is economically-significant culinary herb grown throu...
The method for linking basil quality to pesto quality has not been invented but the urgency is certa...
This publication on macadamia nuts in Hawaii covers botany, cultivars, orchard establishment, fertil...
This publication examines all aspects of bulb onion production in Hawaii including; soil management,...
This is a guide for the identification and recommended control practices of the basil pests: tomato ...
This publication discusses cultivar selection, fertilizer recommendations, culture and management pr...
This publication discusses cultivar selection, fertilizer recommendations, culture and management pr...
This publication discusses cucumber cultivar selection for Hawaii, nutrient deficiencies and fertilz...
Basil is a popular herb prized for its flavorful foliage, mostly in cooking. Basils can be grown ind...
Basil ( Ocimum basilicum ), is a popular herb grown for the fresh market or for its dried aromat...
This publication discusses lettuce cultivar selection for Hawaii, soils and fertilizers, management ...
Basil (Ocimum basilicum L.), including other species and cultivars, is an excellent source of nutri...
This publication discusses watercress strain selection for Hawaii, growing conditions, bed construct...
Short publication covering culture, management, and harvest of ginger root in Hawaii
This is a guide for the identification and recommended control practices of the basil pests: tomato ...
Sweet basil (Ocimum basilicum, Fam. Lamiaceae) is economically-significant culinary herb grown throu...
The method for linking basil quality to pesto quality has not been invented but the urgency is certa...
This publication on macadamia nuts in Hawaii covers botany, cultivars, orchard establishment, fertil...
This publication examines all aspects of bulb onion production in Hawaii including; soil management,...