Four isoproteinous (40% crude protein) feeds (based on chicken liver, lean shrimp meal, mus- sel meal or squid meal) were fed to goldfish, Carassius auratus, of 4.61±0.427 g for 30 days at 10% of their body weight. The effect of the feeds on growth performance were compared with two commercial feeds, Brine Shrimp Flake and Tubifex Worm (59% crude protein each). There were no significant differences in food conversion ratio or specific growth rate between the treat- ments. The protein efficiency ratios (PER) of all the formulated feeds were significantly better than that of the Brine Shrimp Flake and the PER of the diets based on mussel and squid meal were also significantly better than Tubifex Worm. The weight increment with Tubifex Worm wa...
An experiment of 36 days duration was conducted to study growth performance of goldfish Carassius au...
A feeding trial was conducted to evaluate the effect of inclusion of different levels of shrimp meal...
Six isoprotein and isolipidic diets were formulated to investigate the effect of dietary additives o...
Protein is one of the most important components in a fish diet. In aquaculture, the primary dietary ...
Goldfish Carassius auratus (Linnaeus, 1758) oranda variety is a popular tropical ornamental fish in ...
The objective of this study was to determine the effect of diets supplemented with soybean meal proc...
Amaranthus leaf meal, moringa leaf meal, and red chili powder were chemically analyzed and evaluated...
By answering the need for increasing sustainability in aquaculture, the present study aimed to compa...
In this study, a feeding trial was conducted to examine the potential of replacing fish meal with br...
A series of nutritional experiments were carried out to evaluate the utilization of dietary protein ...
The effects of the live feeds, Artemia, Moina, and Tubifex, and a formulated diet on the survival, g...
A 12-week growth trial was conducted to determine the effects of dietary protein on the growth of th...
Growth rate of fish appeared to be related to the levels of the protein in the diet up to 40%. Fish ...
Three feeds were formulated using low cost raw materials with proteincontents ranging from 44% - 62%...
A marine protein mixture of fish, squid, shrimp and clam meal in equal proportion was incorporated a...
An experiment of 36 days duration was conducted to study growth performance of goldfish Carassius au...
A feeding trial was conducted to evaluate the effect of inclusion of different levels of shrimp meal...
Six isoprotein and isolipidic diets were formulated to investigate the effect of dietary additives o...
Protein is one of the most important components in a fish diet. In aquaculture, the primary dietary ...
Goldfish Carassius auratus (Linnaeus, 1758) oranda variety is a popular tropical ornamental fish in ...
The objective of this study was to determine the effect of diets supplemented with soybean meal proc...
Amaranthus leaf meal, moringa leaf meal, and red chili powder were chemically analyzed and evaluated...
By answering the need for increasing sustainability in aquaculture, the present study aimed to compa...
In this study, a feeding trial was conducted to examine the potential of replacing fish meal with br...
A series of nutritional experiments were carried out to evaluate the utilization of dietary protein ...
The effects of the live feeds, Artemia, Moina, and Tubifex, and a formulated diet on the survival, g...
A 12-week growth trial was conducted to determine the effects of dietary protein on the growth of th...
Growth rate of fish appeared to be related to the levels of the protein in the diet up to 40%. Fish ...
Three feeds were formulated using low cost raw materials with proteincontents ranging from 44% - 62%...
A marine protein mixture of fish, squid, shrimp and clam meal in equal proportion was incorporated a...
An experiment of 36 days duration was conducted to study growth performance of goldfish Carassius au...
A feeding trial was conducted to evaluate the effect of inclusion of different levels of shrimp meal...
Six isoprotein and isolipidic diets were formulated to investigate the effect of dietary additives o...